INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
964-5782-54-6
NATIONAL BIBLIOGRAPHY NUMBER
Number
81م-12712
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
فارسي
TITLE AND STATEMENT OF RESPONSIBILITY
First Statement of Responsibility
كوستاو و باربوسا-كانوواس و ديكران-مترجمان:علي مرتضوي-علي معتمد زادكان,حميدالرضا ضياةالحق
Subsequent Statement of Responsibility
مولف
Title Proper by Another Author
1316-
Title Proper
روشهاي غير حرارتي نگهداري موادغذايي
Parallel Title Proper
NONTHERMAL PRESERVATION OF FOOD
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
مشهد
Name of Publisher, Distributor, etc.
دانشكاه فردوسي مشهد
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
387ص:مصور,جدول,نمودار
SERIES
Series Title
324
NOTES PERTAINING TO BINDING AND AVAILABILITY
Text of Note
مرجع به حساب نمي آيد
TOPICAL NAME USED AS SUBJECT
Entry Element
مواد غذايي-نكهداري
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP371/2/
9
ر
PERSONAL NAME - PRIMARY RESPONSIBILITY
Entry Element
مولف
Relator Code
علي مرتضوي
PERSONAL NAME - SECONDARY RESPONSIBILITY
Entry Element
علي مرتضوي
Dates
1316-
Relator Code
مولف
