عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
9780781774345
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
29137
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Communication and education skills for dietetics professionals
General Material Designation
[Book]
First Statement of Responsibility
/ Betsy B. Holli ... [et al.]
EDITION STATEMENT
Edition Statement
5th ed
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Philadelphia
Name of Publisher, Distributor, etc.
: Wolters Kluwer Lippincott Williams and Wilkins
Date of Publication, Distribution, etc.
, c2009.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiv, 396 p.
Other Physical Details
: ill
GENERAL NOTES
Text of Note
Rev. ed. of: Communication and education skills for dietetics professionals / Betsy B. Holli, Richard J. Calabrese, Julie O'Sullivan Maillet. 4th ed. c2
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Entry Element
Diet Therapy
Entry Element
Aftercare [1]
Patient Education as Topic- methods
Communication
Counseling- methods
OTHER CLASS NUMBERS
Class number
WB18
Book Number
C734
2009
PERSONAL NAME - PRIMARY RESPONSIBILITY
Holli, Bets
PERSONAL NAME - SECONDARY RESPONSIBILITY
Holli, Betsy B.Communication and education skills for dietetics profession
ORIGINATING SOURCE
Country
ایران
Agency
Isfahan University of Medical Sciences
old catalog
p
BL
1
a
Y
