یادداشتهای مربوط به کتابنامه ، واژه نامه و نمایه های داخل اثر
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Includes bibliographical references and index.
یادداشتهای مربوط به مندرجات
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Front Cover; Advances in Applied Microbidogy, Volume 6; Copyright Page; Contents; Contributors; Preface; Chapter 1. Global Impacts of Applied Microbiology: An Appraisal; I. Human Ecology; II. The Social Responsibility of Scientists; III. Applied Microbiology and Medicine; IV. General Aspects of the Exploitation of Biological Resources; V. Microbiological Aspects of Water Resources; VI. Applied Soil Microbiology; VII. Nitrogen Fixation; VIII. Microbiological Aspects of Crop Protection; IX. Biological Control of Insects; X. Protection of Animal Resources; XI. Prevention of Deterioration
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Chapter 4. Nonmedical Uses of AntibioticsI. Introduction; II. Antibiotics in Animal Nutrition; III. Antibiotics in Plant Disease Control; IV. Antibiotics in Food Preservation; V. Antibiotics as Adjuncts in Microbiological Techniques and Procedures; VI. Public Health Aspects of Nonmedical Uses of Antibiotics; References; Chapter 5. Microbial Aspects of Water Pollution Control; I. Introduction; II. Aspects of Microbiological Waste Treatment; III. The Problem of Slowly Decomposable Substances in Wastes
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Chapter 8. A Discussion of the Training of Applied MicrobiologistsI. Introduction; II. Undergraduate Training; III. Bachelor Degree with Orientation toward Graduate School; IV. Graduate School Training; V. Other Problems; Author Index; Subject Index
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IV. The Removal of Nitrogen from Wastes-A Special Contribution of Microbes to Pollution ControlReferences; Chapter 6. Microbial Formation and Degradation of Minerals; I. Introduction; II. Geological Concepts; III. Mechanisms of Microbial-Mineral Interactions; IV. Survey of Microbial Interactions with Inorganic Substances; V. Sulfur Mineral Deposits; VI. Iron and Manganese Deposits; VII. Conclusion; References; Chapter 7. Enzymes and Their Applications; I. Introduction; II. Molecular Structure of Enzymes; III. Enzyme Applications; IV. Microbial Enzymes; V. Conclusion; References
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XII. Carbohydrate WasteXIII. Photosynthesis; XIV. Improved Utilization of Human Resources; XV. Microbiology Applied to Biological Research in General; XVI. International Efforts; Chapter 2. Microbial Processes for Preparation of Radioactive Compounds; I. Introduction; II. Methods Used in Preparing Radioactive Compounds by Microbial Processes; III. Radioactive Compounds Prepared by Microbial Processes; IV. Summary; References; Chapter 3. Secondary Factors in Fermentation Processes; I. Introduction; II. Inorganics; III. Organics; IV. Various; V. Conclusion; References