161. Evaluation of seed protein alterations by mutation breeding :
پدیدآورنده : / jointly organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and the Gesellschaft fur Strahlen- und Umweltforschung and held at Hahnenklee, 5-9 May 1975
کتابخانه: كتابخانه مركزي و مركز اسناد دانشگاه مازندران (مازندران)
موضوع : Grain- Mutation breeding- Congresses,Legumes- Mutation breeding- Congresses
رده :
SB189
.
5
.
R47
1975
162. Evaluation of seed protein alterations by mutation breeding : proceedings of the third Research Co-ordination Meeting of the Seed Protein Improvement Programme
پدیدآورنده : jointly organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and the Gesellschaft fur Strahlen- und Umweltforschung and held at Hahnenklee, 5-9 May 5791
کتابخانه: (طهران)
موضوع : Mutation breeding -- Congresses ، Grain,Mutation breeding -- Congresses ، Legumes
رده :
SB
189
.
5
.
R47
1975
163. Evaluation of seed protein alterations by mutation breeding : proceedings of the third research co-ordination meeting of the seed protein improvement programme : Hahnenklee, 5-9 May 1975
پدیدآورنده : /by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture.; Gesellschaft für Strahlen- und Umweltforschung
کتابخانه: سازمان اسناد و كتابخانه ملی جمهوری اسلامی ایران (طهران)
موضوع :
164. Expert Consultation on Community-Based Veterinary Public Health Systems
پدیدآورنده : /Food and Agriculture Organization of the United Nations.
کتابخانه: سازمان اسناد و كتابخانه ملی جمهوری اسلامی ایران (طهران)
موضوع :
165. Exploring health and environmental costs of food :
پدیدآورنده : Leslie Pray, Laura Pillsbury, and Maria Oria, rapporteurs; Food and Nutrition Board, Board on Agriculture and Natural Resources, Institute of Medicine and National Research Council of the National Academies
کتابخانه: کتابخانه مطالعات اسلامی به زبان های اروپایی (قم)
موضوع : Ecology-- United States,Food-- Costs,Food prices-- United States,Food supply-- Economic aspects-- United States,Costs and Cost Analysis,Environment,Food-- economics,Public Health,United States, 2
رده :
HD9000
.
5
.
P73
2012
166. Exposure Assessment of Microbiological Hazards in Food
پدیدآورنده : /World Health Organization, Food and Agriculture Organization of the United Nations.
کتابخانه: سازمان اسناد و كتابخانه ملی جمهوری اسلامی ایران (طهران)
موضوع :
167. Exposure assessment of microbiological hazards in food :
پدیدآورنده : World Health Organization, Food and Agriculture Organization of the United Nations.
کتابخانه: کتابخانه مطالعات اسلامی به زبان های اروپایی (قم)
موضوع : Food contamination-- Risk assessment.,Food-- Microbiology.,Health risk assessment.,Food Contamination.,Food Microbiology.,Risk Assessment-- methods.,Risk Management-- methods.,Water Microbiology.,Alimentos-- Contaminación.,contamination.,environmental impact assessment.,Evaluación del riesgo para la salud.,Food-- Microbiology.,foods.,health hazards.,Health risk assessment.,risk.
رده :
QR115
.
E97
2008