Howard M. Resh, CuisinArt Golf resort & Spa, Anguilla, British west Indies
xxv, 324 pages :
illustrations ;
23 cm
Includes bibliographical references and index
History and background of hydroponics -- Understanding hydroponics and how plants grow -- Nutrients essential to plants and their sources -- Hydroponic systems -- Year-round growing in greenhouses -- Vegetable crops & their cultural techniques -- Sprouts & microgreens
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Giver you step-by-step guidance on how to grow tomatoes, peppers, cucumbers, eggplant, lettuce, arugula, bok choy, and various herbs year-round within your home or in a backyard greenhouse.--COVER