14419
Battcock, Mike
Fermented fruits and vegetables: a global perspective
Delhi
Reprint by Arrangement with the Food and Agriculture Organization of the United Nations by Daya Pub.
2001
x, 96p
FAO agricultural services bulletin
134
"M-17" T.p. verso
Bibliography p.: 87-96
by Mike Battcock and Sue Azam-Ali
1st Indian ed
، Fermented foods
Preservation ، Fruit
Preservation ، Vegetables
TP
371
.
44
.
B38
2001
AU
AU Azam-Ali, Sue
CO Food and Agriculture Organization of the United Nations
TI
SE
CL
