The Caterer and hotelkeeper guide to money matters for hospitality managers /
نام عام مواد
[Book]
نام نخستين پديدآور
Cathy Burgess.
وضعیت نشر و پخش و غیره
محل نشرو پخش و غیره
Oxford :
نام ناشر، پخش کننده و غيره
Butterworth-Heinemann,
تاریخ نشرو بخش و غیره
2001.
مشخصات ظاهری
نام خاص و کميت اثر
1 online resource (x, 246 pages) :
ساير جزييات
illustrations
يادداشت کلی
متن يادداشت
"Caterer & hotelkeeper"--Cover.
متن يادداشت
Includes index.
یادداشتهای مربوط به کتابنامه ، واژه نامه و نمایه های داخل اثر
متن يادداشت
Includes bibliographical references and index.
یادداشتهای مربوط به مندرجات
متن يادداشت
Introduction to hospitality control; Understanding management reports; Managing revenue; Managing costs; Pricing to achieve profit; Forecasting; Managing cash and stocks; Planning and monitoring usage; Using spreadsheets for management tasks; Being part of a company; Developing your skills.
بدون عنوان
0
یادداشتهای مربوط به خلاصه یا چکیده
متن يادداشت
Unique in its approach, 'Money Matters for Hospitality Managers' is unlike other heavy theoretical accounting texts, using real life scenarios to show managers how it's done. Backed up by a range of exercises and activities, it thus allows managers to put their learning straight into practice - and so to achieve immediate results! 'Money Matters' will actively help managers and employees in the industry to: learn more about the control aspects in order to become more effective in their work learn about the business and companies in the wider context understand where their section of the organization fits in the 'bigger picture' increase their knowledge and enhance career opportunities Covering an unprecedented range of sectors (including hotels, restaurants, contract catering, leisure tourism, cruise ships and theme parks), the book supplies useful advice for the whole hospitality industry. It is ideal for operational and first line management, for whom it provides a welcome, accessible and hands-on introduction to finance and accounting in their sector. Contains up to date industry-based examples illustrating real-life scenarios Demystifying and practical rationale - helping you to become a better manager Endorsed by the Caterer and Hotelkeeper.
یادداشتهای مربوط به سفارشات
منبع سفارش / آدرس اشتراک
Elsevier Science & Technology
شماره انبار
93746:93745
ویراست دیگر از اثر در قالب دیگر رسانه
عنوان
Caterer and hotelkeeper guide to money matters for hospitality managers.
شماره استاندارد بين المللي کتاب و موسيقي
0750652500
عنوان اصلی به زبان دیگر
عنوان اصلي به زبان ديگر
Money matters for hospitality managers
موضوع (اسم عام یاعبارت اسمی عام)
موضوع مستند نشده
Caterers and catering-- Great Britain-- Accounting.
موضوع مستند نشده
Hospitality industry-- Great Britain-- Accounting.
موضوع مستند نشده
BUSINESS & ECONOMICS-- Accounting-- Financial.
موضوع مستند نشده
Hospitality industry-- Accounting.
نام جغرافیایی به منزله موضوع
موضوع مستند نشده
Great Britain.
بدون عنوان
7
مقوله موضوعی
موضوع مستند نشده
BUS-- 001010
رده بندی ديویی
شماره
657
.
837
ويراست
22
رده بندی کنگره
شماره رده
HF5686
.
H75
نشانه اثر
B87
2001eb
نام شخص به منزله سر شناسه - (مسئولیت معنوی درجه اول )