عنوان

Microbial sensing in fermentation /

شابک

1119247977

شابک

1119247985

شابک

1119248000

شابک

9781119247975

شابک

9781119247982

شابک

9781119248002

شابک اشتباه

9781119247968

عنوان اصلي

Microbial sensing in fermentation /

نام عام مواد

[Book]

نام نخستين پديدآور

edited by Prof. Satinder Kaur Brar, Dr. Ratul Kumar Das, Dr. Saurabh Jyoti Sarma.

وضعيت ويراست

First edition.

محل نشرو پخش و غیره

Hoboken, NJ :

نام ناشر، پخش کننده و غيره

John Wiley & Sons,

تاریخ نشرو بخش و غیره

2018.

نام خاص و کميت اثر

1 online resource

متن يادداشت

Includes bibliographical references and index.

متن يادداشت

Biochemical Aspects of Microbial Product Synthesis: a Relook / G Gallastegui, A Larrañaga, Antonio Avalos Ramirez, Thi Than Ha Pham -- Cellular Events of Microbial Production / Devangana Bhuyan, Ratul Kumar Das -- Microbial Metabolism in a Refined Carbon Source / Vinayak Laxman Pachapur, Preetika Rajeev Kuknur, Satinder Kaur Brar, Rosa Galvez-Cloutier -- Non-refined Carbon Sources and Microbial Performance / Guneet Kaur -- Cellular versus Biochemical Control over Microbial Products / Carlos S Osorio-González, Krishnamoorthy Hegde, Satinder Kaur Brar -- Pre-Treatment of Alternative Carbon Source / Joseph Sebastian, Pratik Kumar, Krishnamoorthy Hegde, Satinder Kaur Brar, Mausam Verma, Ratul Kumar Das -- Microbial Metabolic Pathways in the Production of Valued-added Products / Gilberto V Melo Pereira, Ana M Finco, Luiz A J Letti, Susan Grace Karp, Maria G B Pagnoncelli, Juliana Oliveira, Vanete Thomaz Soccol, Satinder Kaur Brar, Carlos Ricardo Soccol -- Communication for a Collective Response to Environmental Stress / Azadeh Kermanshahi Pour -- Biochemical and Cellular Events in Controlling Microbial Performance / Shadab Ahmed, Shreyas Niphadkar, Somnath Nandi, Satya Eswari, Vishal Pandey, Aishwarya Shankapal, Aishvarya Agrawal -- Qualitative vs. Quantitative Control Over Microbial Products / Rachna Goswami, Vijay Kumar Mishra, Radhika Pilli -- Microbes and Their Products as Sensors in Industrially Important Fermentations / Ritu Raval, Keyur Raval -- Practical Aspects and Case Studies of Industrial Scale Fermentation / Sara Magdouli, Thana Saffar, Tayssir Guedri, Rouissi Tarek, Satinder Kaur Brar, Jean François Blais -- Future Market and Policy Initiatives of New High Value Products / Ha Thi Thanh Pham, Maria Puig-Gamero, Luz Sanchez-Silva, Paula Sánchez, José Luis Valverde, Michele Heitz, Antonio Avalos Ramirez.

بدون عنوان

0

عنوان

Microbial sensing in fermentation.

شماره استاندارد بين المللي کتاب و موسيقي

9781119247968

موضوع مستند نشده

Fermentation-- Analysis.

موضوع مستند نشده

Molecular microbiology.

موضوع مستند نشده

Fermentation-- Analysis.

موضوع مستند نشده

Molecular microbiology.

شماره

ويراست

شماره رده

مستند نام اشخاص تاييد نشده

Brar, Satinder Kaur

مستند نام اشخاص تاييد نشده

Das, Ratul Kumar,1979-

مستند نام اشخاص تاييد نشده

Sarma, Saurabh Jyoti

تاريخ عمليات

20200822152828.0

قواعد فهرست نويسي ( بخش توصيفي )

pn

نام الکترونيکي

نوع ماده

[Book]

تكميل شده

Y