عنوان

Vegetable oil :

شابک

1634852192

شابک

9781634852197

شماره

b547289

عنوان اصلي

Vegetable oil :

نام عام مواد

[Book]

ساير اطلاعات عنواني

properties, uses, and benefits

نام نخستين پديدآور

Brittany Holt, editor.

محل نشرو پخش و غیره

Hauppauge, New York

نام ناشر، پخش کننده و غيره

Nova Science Publishers, Inc.

تاریخ نشرو بخش و غیره

2016

نام خاص و کميت اثر

1 ressource en ligne.

عنوان فروست

Chemistry research and applications

متن يادداشت

VEGETABLE OIL: PROPERTIES, USES AND BENEFITS; VEGETABLE OIL: PROPERTIES, USES AND BENEFITS; Library of Congress Cataloging-in-Publication Data; CONTENTS; PREFACE; Chapter 1: AN OVERVIEW ON VEGETABLE OILS AND BIOCATALYSIS; ABSTRACT; 1. INTRODUCTION; 2. BIODIESEL PRODUCTION FROM VEGETABLE OILS; 3. STRUCTURED LIPIDS; 3.1. General Features and Structure; 3.2. Structured Lipids Production; 3.3. Practical Applications of Structured Lipids; 4. MINOR HYDROPHOBIC COMPOUNDS; 4.1. Sterol; 4.2. Tocopherol; 4.3. Carotenoids; 4.4. Phospholipids. 5. METABOLIC ENGINEERING OF BIOSYNTHESIS PATHWAYSOF VEGETABLE OILSCONCLUSION; REFERENCES; Chapter 2: ASSESSING AUTHENTICITY OF VEGETABLE OILS; ABSTRACT; 1. INTRODUCTION; 2. GENERAL ASPECTS REGARDING PHYSICAL METHODS OF OILS ANALYSIS; 2.1. General Aspects and Interpretation of Vibrational Spectra (FT-IR, NIR, Raman) of Oils; a. FT-IR Spectra; b. FT-Raman Spectra; c. NIR Spectroscopy; 2.2. General Aspects and Peak Assignment of 1H- and 13C-NMRSpectra of Oils; 2.3. Determination of the Fatty Acids Profile of Vegetable Oils; a. From the Chromatographic Data; b. From the 1H-NMR Data. 2.4. Statistical Data Analysis3. AUTHENTICATION OF VEGETABLE OILS; 3.1. Authentication of the Plant Species; 3.2. Authentication of the Plant Part; 3.3. Authentication of the Geographical Origin; 3.4. Authentication of the Harvest Year; 3.5. Authentication of the Oil Processing Technique; 3.6. Detection of Adulteration; CONCLUSION; REFERENCES; Chapter 3: BIODIESEL PRODUCTION FROM VEGETABLE OILS: A SUSTAINABLE ENERGY ALTERNATIVE; ABSTRACT; INTRODUCTION; BIODIESEL FEEDSTOCK; WASTE COOKING OIL (WCO) AS A FUEL SOURCE; TRANSESTERIFICATION. THE IMPORTANCE OF A CATALYST IN THE PRODUCTION OF BIODIESELHOMOGENOUS AND BASE CATALYST; BASE HETEROGENEOUS CATALYST; ACID CATALYST; OTHER ESSENTIAL PARAMETERS ON BIODIESEL PRODUCTION; ALCOHOL SELECTION AND OIL TO ALCOHOL MOLAR RATIO EFFECT; TEMPERATURE AND REACTION TIME; CONVENTIONAL HEATING TECHNOLOGIES FOR BIODIESEL PRODUCTION; NON-CONVENTIONAL HEATING TECHNOLOGIES FOR BIODIESEL PRODUCTION; MICROWAVE AND ULTRASOUND IRRADIATIONS FOR BIODIESEL PRODUCTION; MICROWAVE IRRADIATION; ULTRASOUND IRRADIATION; CONTINUOUS VS. PULSE SONICATION; BIODIESEL PROPERTIES; BIODIESEL PRODUCTION COSTS. CONCLUSIONACKNOWLEDGMENTS; REFERENCES; Chapter 4: VEGETABLE OIL AS A FEEDSTOCK FOR BIODIESEL SYNTHESIS; ABSTRACT; INTRODUCTION; FEEDSTOCK FOR BIODIESEL SYNTHESIS; Edible Oils; Soybean Oil; Rapeseed and Canola Oil; Sunflower Oil; Palm Oil; Other Edible Oils; Non-Edible Oils; Jatropha Curcas Oil; Karanja (Pongamia pinnata) Oil; Castor (Ricinus communis) Oil; Tobacco Seed (Nicotiana tabacum) Oil; Mahua (Madhuca indica) Oil; Neem (Azadirachta indica) Oil; Rubber Seed (Hevea brasiliensis) Oil; Sea Mango (Cerbera odollam) Oil; Waste Vegetable Oils.

موضوع مستند نشده

Huiles végétales.

موضوع مستند نشده

Vegetable oils as fuel.

موضوع مستند نشده

Vegetable oils.

شماره رده

نشانه اثر

مستند نام اشخاص تاييد نشده

Brittany Holt, editor.

مستند نام اشخاص تاييد نشده

Brittany Holt

نام الکترونيکي

نوع ماده

[Book]

تكميل شده

Y