Globalization of food, and agriculture, and the poor /
نام نخستين پديدآور
edited by Joachim von Braun and Eugenio Diaz-Bonilla.
وضعیت نشر و پخش و غیره
محل نشرو پخش و غیره
[Washington D.C.] :
نام ناشر، پخش کننده و غيره
International Food Policy Research Institute,
تاریخ نشرو بخش و غیره
2007.
مشخصات ظاهری
نام خاص و کميت اثر
xiv, 370 p. :
ساير جزييات
ill. ;
ابعاد
24 cm.
یادداشتهای مربوط به کتابنامه ، واژه نامه و نمایه های داخل اثر
متن يادداشت
Includes bibliographical references and index.
یادداشتهای مربوط به مندرجات
متن يادداشت
Foreword; Acknowledgments; 1. Globalization of Agriculture and Food: An Overview; 2. Globalization and Poverty from an Agriculture and Food Perspective; Essay 1. Making Globalization Work for the Poor: Technology and Trade; 3. Implications of Globalization for Agricultural Research; 4. Globalization and Smallholders: A Review of Issues, Approaches, and Tentative Conclusions; 5. Agricultural Trade, Globalization, and The Rural Poor; Essay 2. Agri-culture and Market Power; 6. The Riseof Supermarkets in the Global Food System; 7. Globalization of Agri-Food Systems and the Nutrition Transition; Essay 3. Economic Policies in Developing Countries to Make Globalization Work for the Poor; 8. Globalization, Governance, and Agriculture; Essay 4. Changing Paradigms Under Globalization;9. Conflict, Food Insecurity, and Globalization; Essay 5. National Governments: The Key to Food Security under Globalization; Essay 6. Addressing Inherent Asymmetries of Globalization; Index
بدون عنوان
0
یادداشتهای مربوط به خلاصه یا چکیده
متن يادداشت
Contributed articles originating from a workshop held in 2002 in honor of Per Pinstrup-Anderson, former director general of International Food Policy Research Institute.