عنوان
پدید آورنده
موضوع
رده
TP370 .F 45
TP370
.
F
45
کتابخانه
محل استقرار
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
1246
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food Processing Technology: Principles and Practice
General Material Designation
[Book]
First Statement of Responsibility
/ P.J. Fellows
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
England
Name of Publisher, Distributor, etc.
: E. Horwood,CVH
Date of Publication, Distribution, etc.
, .1990.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
505 P.
Other Physical Details
:illus
GENERAL NOTES
Text of Note
Language: انگلیسی
Text of Note
اصولو عملیاتتکنولوژیفرآوریموادغذایی . :P.T. persian
Text of Note
اینکتابتوسط انتشاراتفرهنگجامعدرساال۱۳۷۵منتشرشدهاست.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
Print
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
includes bibliographical references And index
OTHER VARIANT TITLES
Variant Title
صول و عملیات تکنولوژی فرآوری موادغذایی
TOPICAL NAME USED AS SUBJECT
Food Industry
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP370
Book number
.
F
45
PERSONAL NAME - PRIMARY RESPONSIBILITY
Fellows, P.(peter), 1953-
ORIGINATING SOURCE
Country
ایران
old catalog
p
BL
1
a
Y
