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عنوان
Evaluation of Certain Veterinary Drug Residues in Food :

پدید آورنده

موضوع
Food additives-- Analysis, Congresses.,Food contamination, Congresses.,Veterinary drug residues, Congresses.,Veterinary drugs, Congresses.,Body Burden.,Chemicals and Drugs.,Delivery of Health Care.,Drug Residues.,Environment and Public Health.,Environmental Exposure.,Environmental Pollution.,Food Contamination.,Maximum Allowable Concentration.,Occupational Exposure.,Pharmaceutical Preparations.,Public Health.,Veterinary Drugs.,Food additives.,Health & Biological Sciences.,Public Health.,World Health.

رده
RA8
.
A247

کتابخانه
Center and Library of Islamic Studies in European Languages

محل استقرار
استان: Qom ـ شهر: Qom

Center and Library of Islamic Studies in European Languages

تماس با کتابخانه : 32910706-025

INTERNATIONAL STANDARD BOOK NUMBER

(Number (ISBN
9240680381
(Number (ISBN
9241209003
(Number (ISBN
9789240680388
(Number (ISBN
9789241209007

NATIONAL BIBLIOGRAPHY NUMBER

Number
b797623

TITLE AND STATEMENT OF RESPONSIBILITY

Title Proper
Evaluation of Certain Veterinary Drug Residues in Food :
General Material Designation
[Book]
Other Title Information
WHO Technical Report Series, No 900.

.PUBLICATION, DISTRIBUTION, ETC

Place of Publication, Distribution, etc.
Geneva :
Name of Publisher, Distributor, etc.
World Health Organization,
Date of Publication, Distribution, etc.
2001.

PHYSICAL DESCRIPTION

Specific Material Designation and Extent of Item
1 online resource (107 pages)

CONTENTS NOTE

Text of Note
Contents -- 1. Introduction -- 2. General considerations -- 3. Comments on residues of specific veterinary drugs -- 4. Future work -- 5. Recommendations -- Acknowledgement -- References -- Annex 1 Reports and other documents resulting from previous meetings of the Joint FAO/WHO Expert Committee on Food Additives -- Annex 2 Recommendations on compounds on the agenda and further information required -- Annex 3 Proposed draft definitions of commodities for Volume 3 of Residues of veterinary drugs in foods.
0

SUMMARY OR ABSTRACT

Text of Note
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report considers general principles regarding the evaluation of veterinary drugs within the terms of reference of JECFA, including compounds without an ADI or MRL; recommendations on principles and methods in derivation of MRLs, including a new procedure for estimating chronic dietary intakes; the use of a spreadsheet-based procedure for the statistical evaluati.

OTHER EDITION IN ANOTHER MEDIUM

International Standard Book Number
9789241209007

TOPICAL NAME USED AS SUBJECT

Food additives-- Analysis, Congresses.
Food contamination, Congresses.
Veterinary drug residues, Congresses.
Veterinary drugs, Congresses.
Body Burden.
Chemicals and Drugs.
Delivery of Health Care.
Drug Residues.
Environment and Public Health.
Environmental Exposure.
Environmental Pollution.
Food Contamination.
Maximum Allowable Concentration.
Occupational Exposure.
Pharmaceutical Preparations.
Public Health.
Veterinary Drugs.
Food additives.
Health & Biological Sciences.
Public Health.
World Health.

DEWEY DECIMAL CLASSIFICATION

Number
610
s
615
.
9/54

LIBRARY OF CONGRESS CLASSIFICATION

Class number
RA8
.
A247

PERSONAL NAME - PRIMARY RESPONSIBILITY

Report, 54th.

ORIGINATING SOURCE

Date of Transaction
20201207101803.0
Cataloguing Rules (Descriptive Conventions))
pn

ELECTRONIC LOCATION AND ACCESS

Electronic name
 مطالعه متن کتاب 

[Book]

Y

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