عنوان

Food alert! :

شابک

0816069689

شابک

0816069697

شابک

9780816069682

شابک

9780816069699

شماره

b733439

عنوان اصلي

Food alert! :

نام عام مواد

[Book]

ساير اطلاعات عنواني

the ultimate sourcebook for food safety /

نام نخستين پديدآور

by Morton Satin.

وضعيت ويراست

2nd ed.

محل نشرو پخش و غیره

New York, NY :

نام ناشر، پخش کننده و غيره

Facts On File,

تاریخ نشرو بخش و غیره

©2008.

نام خاص و کميت اثر

xvii, 350 pages :

ساير جزييات

illustrations ;

ابعاد

24 cm

متن يادداشت

Includes bibliographical references (pages 311-330) and index.

متن يادداشت

pt. 1. Food-borne diseases. -- Historical background -- What is food poisoning? -- Antibiotic resistance -- pt. 2. Sources of food-borne disease. -- Food sources of disease -- The 20 most common causes of food-borne illness in the kitchen -- Poultry -- Meat and meat products -- Fish and seafood -- Dairy and egg products -- Fruits, vegetables and nuts -- Grain and flour products -- Other foods -- Restaurants and food service -- pt. 3. Consumer protection. -- Incidence and costs of food-borne diseases -- Methods to reduce food-borne diseases -- In the consumer's interest -- Self-help -- Safe eating while traveling -- Problems coming down the road -- Where do we go from here? -- pt. 4. Food-borne pathogens. -- Bacterial diseases : infective forms -- Toxin-producing forms -- Diseases of toxic substances -- Fungal diseases -- Parasitic diseases -- Viral diseases -- Appendix 1 : Diseases, causes and symptoms -- Appendix 2 : Sources of information about food-borne diseases -- Appendix 3 : Storage conditions for selected foods.

بدون عنوان

0

متن يادداشت

"In Food Alert! food-safety expert Morton Satin explains the history and science of food contamination and preservation; the causes, dangers and types of food-borne diseases; and, most important, everything consumers need to know to understand the risk of food-borne illness and to protect themselves from it."--Jacket.

موضوع مستند نشده

Foodborne diseases-- Prevention.

موضوع مستند نشده

Food Contamination-- prevention & control.

موضوع مستند نشده

Food Handling.

موضوع مستند نشده

Food Technology.

موضوع مستند نشده

Foodborne Diseases-- prevention & control.

موضوع مستند نشده

Food contamination-- Prevention.

موضوع مستند نشده

Foodborne diseases-- Prevention.

شماره

ويراست

شماره رده

نشانه اثر

شماره رده

نشانه اثر

مستند نام اشخاص تاييد نشده

Satin, Morton.

تاريخ عمليات

20201203182143.0

نام الکترونيکي

نوع ماده

[Book]

تكميل شده

Y