An easy-to-use book with questions on clinical nutrition clearly posed and answers based on real-life studies, this is a ready reference for the busy healthcare professional. Clinical Nutrition in Practice opens with introductory chapters on the basis of healthy nutrition, malnutrition and nutritional assessment. These are followed by chapters addressing the nutritional needs of patients with obesity, diabetes, cardiovascular disease, rheumatoid and neurologic disorders, as well as diseases of various organ systems, such as the GI tract, renal and pulmonary systems. Special attention is given.
ویراست دیگر از اثر در قالب دیگر رسانه
عنوان
Clinical Nutrition in Practice.
شماره استاندارد بين المللي کتاب و موسيقي
9781405180849
موضوع (اسم عام یاعبارت اسمی عام)
موضوع مستند نشده
Diet therapy, Miscellanea.
موضوع مستند نشده
Dietetics, Miscellanea.
موضوع مستند نشده
Diet therapy.
موضوع مستند نشده
Dietetics.
رده بندی ديویی
شماره
613
.
2
رده بندی کنگره
شماره رده
RM217
.
C65
2010
نام شخص به منزله سر شناسه - (مسئولیت معنوی درجه اول )