Section I Cryopreservation of Plant Germplasm --; I.1 Cryopreservation of Plant Germplasm: Introduction and Some Observations --; I.2 Implementing Cryopreservation for Long-Term Germplasm Preservation in Vegetatively Propagated Species --; Section II Herbaceous Species --; II. 1 Cryopreservation of Allium sativum L. (Garlic) --; II. 2 Cryopreservation of Apium graveolens L. (Celery) Seeds --; II. 3 Cryopreservation of Armoracia rusticana P. Gaert., B. Mey. et Scherb. (Horseradish) Hairy Root Cultures --; II. 4 Cryopreservation of Chamomilla recutita L. Rauschert (Chamomie) Callus --; II. 5 Cryopreservation of Cichorium intybus L. var foliosum (Chicory) --; II. 6 Cryopreservation of Colocasia esculenta L. Schott (Taro) --; II. 7 Cryopreservation of Hordeum (Barley) --; II. 8 Cryopreservation of Humulus lupulus L. (Hop) --; II. 9 Cryopreservation of Mentha (Mint) --; II. 10 Cryopreservation of Panax (Ginseng) --; II. 11 Cryopreservation of In Vitro Grown Apical Shoot Tips of Wasabia japonica (Wasabi) by Different Procedures --; Section III Woody Species --; III. 1 Cryopreservation of Somatic Embryos from Aesculus hippocastanum L. (Horse chestnut) --; III. 2 Cryopreservation of Azadirachta indica A. Juss. (Neem) Seeds --; III. 3 Cryopreservation of Coffee (Coffee) --; III. 4 Cryopreservation of Eucalyptus spp. Shoot Tips by the Encapsulation-Dehydration Procedure --; III. 5 Cryopreservation of Guazuma crinita Mart. (Guazuma) --; III. 6 Cryopreservation of Olea europaea L. (Olive) --; III. 7 Cryopreservation of Populus (Poplar) Species --; III. 8 Cryopreservation of Prunus --; III. 9 Cryopreservation of Quercus (Oak) Species --; III. 10 Cryopreservation of Ribes --; III. 11 Cryopreservation of Rose (Rose) --; Section IV Australian Species --; IV. 1 Cryostorage of Somatic Tissue of Endangered Australian Species --; IV. 2 Cryopreservation of Australian Species --; The Role of Plant Growth Regulators.
یادداشتهای مربوط به خلاصه یا چکیده
متن يادداشت
This volume highlights achievements in cryopreservation, chronicles method development, and describes relevant literature. The provided detailed information helps practitioners develop and improve methods for desired species. The volume is divided into four parts: I. Cryopreservation of Germplasm; II. Herbaceous Plants: Barley, celery, chamomile, chicory, garlic, ginseng, hop, horseradish, mint, taro, wasabi; III. Woody Species: Coffee, Eucalyptus, guazuma, horse-chestnut, neem, olive, poplar, oak, Prunus, Ribes, rose. IV. Australian Species. Initially, cryopreservation was driven by the concern for loss of diversity of crops essential for continued improvement of the many plants used for food, health, and shelter. The interest has been expanded by conservationists and their concerns for retaining the diversity of natural populations.
موضوع (اسم عام یاعبارت اسمی عام)
موضوع مستند نشده
Agriculture.
موضوع مستند نشده
Biotechnology.
موضوع مستند نشده
Life sciences.
رده بندی کنگره
شماره رده
SB123
.
3
نشانه اثر
E358
2002
نام شخص به منزله سر شناسه - (مسئولیت معنوی درجه اول )