یادداشتهای مربوط به کتابنامه ، واژه نامه و نمایه های داخل اثر
متن يادداشت
Includes bibliographical references and index.
یادداشتهای مربوط به مندرجات
متن يادداشت
Negotiating a passage to the meal in four cultures / William O. Beeman -- The structural organization of ordering and serving sushi / Satomi Kuroshima -- It's delicious!: How Japanese speakers describe food at a social event / Mari Noda -- Food and identity in Eegimaa and Wolof: We eat what we are / Mamadou Bassene and Polly Szatrowski -- Modality and evidentiality in Japanese and American English taster lunches: Identifying and assessing an unfamiliar drink / Polly Szatrowski -- Food experiences and categorization in Japanese talk-in-interaction / Chisato Koike -- Repetition of words and phrases from the punch lines of Japanese stories about food and restaurants: A group bonding exercise / Mariko Karatsu -- Family mealtimes, yuckiness and the socialization of disgust responses by preschool children / Sally Wiggins -- Early experiences with food: Socializing affect and relationships in Japanese / Matthew Burdelski -- "I needa cut up my soup": Food talk, pretend play, and gender in an American preschool / Amy Sheldon -- Healthy beverages?: The interactional use of milk, juice and water in an ethnically diverse kindergarten class in Denmark / Martha Sif Karrebæk.