عنوان

Physical methods in food analysis /

شابک

0841228841 (alk. paper)

شابک

9780841228849 (alk. paper)

شماره

dltt

عنوان اصلي

Physical methods in food analysis /

نام عام مواد

[Book]

نام نخستين پديدآور

Michael H. Tunick, editor, U.S. Department of Agriculture, Agricultural Research Service, Wyndmoor, Pennsylvania, Charles I. Onwulata, editor, U.S. Department of Agriculture, Agricultural Research Service, Wyndmoor, Pennsylvania ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc

نام خاص و کميت اثر

x, 164 pages, 8 pages of plates :

ساير جزييات

illustrations (some color) ;

ابعاد

24 cm

عنوان فروست

ACS symposium series ;

مشخصه جلد

1138

متن يادداشت

"A symposium titled "Physical Methods in Food Analysis" was presented at the Fall National Meeting of the American Chemical Society (ACS) in Philadelphia in August 2012 .. This book includes ten chapters based on the talks given at that symposium"--Preface

متن يادداشت

Includes bibliographical references and index

متن يادداشت

High-performance thin layer chromatography and Raman microscopy of cotton and other seed oils / Ivan C. Lee, Adam Gamson, and Jonathan Mitchell -- Nontargeted unknown LC(ESI-)-Q/TOF MS approaches for food verification / Jihyun Lee, Jerry Zweigenbaum, and Alyson E. Mitchell -- HPLC/MS fingerprinting techniques for quality control of Gynostemma pentaphyllum (Thunb.) Makino samples / Zhuohong Xie, Haiming Shi, and Liangli (Lucy) Yu -- Lanthanide-sensitized luminescence instrumentation and methods for analysis of tetracycline and fluoroquinolone residues in foods / Guoying Chen, Qiongqiong Li, Guyu Liu, Feng Qin, and Yue Du -- Estimating the glycemic potential of extruded food materials / Charles I. Onwulata and Audrey E. Thomas-Gahring -- Progress in analyses of citrus flavonoids / Shiming Li, Chih-Yu, and Chi-Tang Ho -- Using temperature sweeps to investigate rheology of bioplastics / Michael H. Tunick, Charles I. Onwulata, and Peter H. Cooke -- Isolation and characterization of natural blue pigments from underexplored sources / A.G. Newsome, B.T. Murphy, and R.B. van Breemen -- Resonance Raman study on the pH dependence on grape anthocyanins / A.E. Burns, J.-P. Mazauric, and V. Cheynier -- Polydiacetylene-based smart packaging / Sarah C. Hill, Yamin Htet, Jennifer Kauffman, Inyee Y. Han, Paul I. Dawson, William T. Pennington, and Timothy W. Hanks

بدون عنوان

0

موضوع مستند نشده

Food-- Analysis, Congresses

شماره

ويراست

شماره رده

نشانه اثر

مستند نام اشخاص تاييد نشده

Onwulata, Charles

مستند نام اشخاص تاييد نشده

Tunick, Michael

مستند نام تنالگان تاييد نشده

American Chemical Society., Division of Agricultural and Food Chemistry

مستند نام تنالگان تاييد نشده

American Chemical Society., Meeting(244th :2012 :, Philadelphia, Pa.)

تاريخ عمليات

20160712084354.0

قواعد فهرست نويسي ( بخش توصيفي )

rda

نام الکترونيکي

نوع ماده

[Book]

تكميل شده

Y