701. The behaviour of the domestic fowl
Author:
Library: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
Subject: Poultry
Classification :
SF480
.
W87
702. The changing chicken :
Author: Jane Dixon.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Chicken industry-- Australia.,Food-- Social aspects-- Australia.,Poultry as food-- Australia.,Chicken industry.,COOKING-- General.,Food-- Social aspects.,Poultry as food.,TECHNOLOGY & ENGINEERING-- Food Science.,Australia., 7
Classification :
TX556
.
P9
D59
2002eb
703. The changing chicken :
Author: Jane Dixon.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Chicken industry-- Australia.,Chickens-- Australia.,Food-- Social aspects-- Australia.,Poultry as food-- Australia.,Chicken industry.,Chickens.,Food-- Social aspects.,Poultry as food.,Australia., 7
Classification :
GT2866
.
A9
D5
2002
704. The complete book of Raising livestock and poultry
Author: / edited by katie thear,and Alistair Fraser
Library: Library of Aras International Campus University of Tehran (East Azarbaijan)
Subject: Livestock,Poultry
Classification :
SF
61
.
C62
705. The complete book of Raising livestock and poultry
Author: edited by katie thear,and Alistair Fraser
Library: Library of Aburihan Campus University of Tehran (Tehran)
Subject: Livestock,Poultry
Classification :
SF
61
.
C62
706. The complete book of raising livestock and poultry: a smallholder's guide
Author: edited by Katie Thear, and Alistair Fraser, Photography Brian Hale, foreword by Phil Drabble
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Livestock,، Poultry
Classification :
SF
71
.
2
.
C55
707. The complete book of reaising livestock and poultry
Author: / Edited by katie Thear and Alisair Fraser, Photography Brian Hale
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Livestock-Breeding,Poultry-Breeding
Classification :
SF105
.
C66
1988
708. The determination and control of the microbiological quality and safety of poultry carcasses
Author: D. A. Bautista
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Bacterial infection,Biological sciences,Lactic acid,Microbiology,Poultry,Salmonella hadar
709. The economics of poultry mangement
Author: Botsford
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Poultry industry/ and trade/ -- U.S.
Classification :
SF
487
.
B69
710. The effect of crossbreeding and seasonal variations on egg guality traits
Author: / by Abd El Hameed Helmy , El Kabbany,Al Kabbany
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Poultry breedings,Eggs- Incubation
Classification :
SF
487
.
K33
711. <The> family poultry flock
Author:
Library: Central Library of Shahrekord University (Chaharmahal va Bakhtiari)
Subject: Poultry - Breeding
Classification :
{
1648
},
96d5a046e389b97e7909fa928bd5dbf4
712. The first international veterinary poultry congress, February 19-20 2008, Tehran - Iran /organizer veterinary council I. R. Iran. and world veterinary poultry association
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: Poultry -- Congresses.
Classification :
SF
481
.
I51
2008
713. The health of poultry
Author: / Edited by Mark Pattison
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Poultry
Classification :
SF487
.
H42
1993
714. The health of poultry
Author: edited by Mark Pattison
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Poultry,Health ، Poultry
Classification :
SF
487
.
H43
1993
715. The histology of the fowl.
Author: Hodges
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Birds- Cytology.,Poultry-- Cytology.
Classification :
QL
697
.
H7
716. The inheritance of plumage colour in the common duck (Anas platyrhynchos linné)
Author: F.M. Lancaster, National Institute of Poultry Husbandry, Harper Adams Agricultural College, Newport, Shropshire, England.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Ducks -- Color -- Genetic aspects.,Feathers.,Poultry -- Breeding.
717. The international meat trade /
Author: Jennifer Spencer.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Meat industry and trade.,Poultry industry.,BUSINESS & ECONOMICS-- Industries-- Food Industry.,Meat industry and trade.,Poultry industry.
Classification :
HD9410
.
5
S74
2003eb
718. The microbiology of meat and poultry
Author: edited by Andrew Davies and Ron Board
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Microbiology ، Meat,Microbiology ، Poultry
Classification :
QR
117
.
M53
1998
719. The microbiology of meat and poultry \edited by Andrew Davis and Ron Board
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: Meat -- Microbiology,Poultry -- Microbiology
Classification :
QR
117
.
M54
1998
720. The microbiology of poultry meat products
Author: edited by F.E. Cunningham, N.A. Cox
Library: Library of College of Science University of Tehran (Tehran)
Subject: ، Poultry -- Microbiology,، Poultry plants
Classification :
QR
117
.
M53
1987
