481. Microbial food safety in animal agriculture
پدیدآورنده :
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Food Microbiology,Animals, Domestic- microbiology,Bacterial Infections- veterinary,Drug Resistance, Microbial,Animal Diseases- prevention and control,Risk Assessment
482. Microbial food safety[electronic resources
پدیدآورنده : / Charlene Wolf-Hall and William Nganje.,Wolf-Hall, Charlene,
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Food Contamination,Food Contamination,Food Microbiology,Foodborne Diseases,Systems Analysis,-- prevention & control,-- economics,-- economics
483. Microbial food safty in animal agriculture: current topics \edited by Mary E. Torrence and Richard E. Isaacson
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food -- Microbiology.,Food -- Safety measures.,Agricultural microbiology
رده :
QR
115
M4564
2003
484. Microbial foodborne diseases: mechanisms of pathogenesis and toxin synthesis
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Foodborne diseases-- Pathogenesis,، Food-- Microbiology,، Microbial toxins
رده :
QR
201
.
F56
.
M53
2000
485. Microbial functional foods and nutraceuticals
پدیدآورنده :
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Functional Food,Dietary Supplements,Microbiota, - microbiology, - microbiology, - physiology
486. Microbial hazard identification in fresh fruit and vegetables
پدیدآورنده : / edited by Jennylynd James
کتابخانه: Central library of medical university of Isfahan (Esfahan)
موضوع : Fruit- Microbiology,Vegetables- Microbiology,Food Contamination
487. Microbial production of food ingredients, enzymes and nutraceuticals
پدیدآورنده : edited by Brian McNeil ... [et al.].
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology.,Functional foods.
488. Microbial risk analysis of foods
پدیدآورنده : / edited by Donald W. Schaffner
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Food- Microbiology,Food- Analysis,Food- Risk assessment,Food Microbiology,Food Analysis,Risk Assessment
رده :
QR115
.
M457
2008
489. Microbial risk analysis of foods
پدیدآورنده : edited by Donald W. Schaffner
کتابخانه: (Semnan)
موضوع : Microbiology ، Food,Analysis ، Food,Risk assessment ، Food,، Food Microbiology,، Food Analysis,، Risk Assessment
رده :
QR
115
.
M457
2008
490. Microbial risk analysis of foods
پدیدآورنده : / edited by Donald W. Schaffner
کتابخانه: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
موضوع : Food, Microbiology,Food, Analysis,Food, Risk assessment,Food Microbiology,Food Analysis,Risk Assessment
رده :
QR115
.
M4
491. Microbial risk analysis of foods
پدیدآورنده : edited by Donald W. Schaffner
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology ، Food,Analysis ، Food,Risk assessment ، Food
رده :
QR
115
.
M457
2008
492. Microbial risk analysis of foods
پدیدآورنده : / edited by Donald W. Schaffner
کتابخانه: Ilam University Central Library (Ilam)
موضوع : Food- Microbiology,Food- Analysis,Food- Risk assessment,Food Microbiology,Food Analysis,Risk Assessment
رده :
QR115
.
M457
2008
493. Microbial risk analysis of foods
پدیدآورنده : edited by Donald W. Schaffner
کتابخانه: Central Library of Shahrekord University (Chaharmahal va Bakhtiari)
موضوع : Food, Microbiology,Food, Analysis,Food, Risk assessment,Risk Assessment
رده :
{
1648
},
911c7231118137c355f3f5ba6d4a4e13
494. Microbial risk analysis of foods /edited by Donald W. Schaffner
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food--Microbiology,Food -- Analysis.,Food -- Risk assessment.
رده :
QR
115
.
M457
2008
495. #Microbial safety of minimally processed foods
پدیدآورنده : #edited by John S. Novak, Gerald M. Sapers, and Vijay K. Juneja
کتابخانه: Central Library of Esfehan University of Technology (Esfahan)
موضوع : Food- Microbiology ،Food- Safety measures
رده :
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QR
،#.
M458
496. Microbial spoilage of foods /
پدیدآورنده : H.A. Modi.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology.,Food spoilage.,Food-- Microbiology.,Food spoilage.,TECHNOLOGY & ENGINEERING-- Food Science.
رده :
TX535
.
M63
2009eb
497. Microbial stress adaptation and food safety
پدیدآورنده : / edited by Ahmed E. Yousef and Vijay K. Juneja
کتابخانه: Central Library and Document Center of Shahid Chamran University (Khuzestan)
موضوع : Food--Microbiology,Adaptation (Biology),Stress (Physiology)
رده :
QR
,
115
,.
M4585
,
2003
498. #Microbial stress adaptation and food safety
پدیدآورنده : #edited by Ahmed E. Yousef and Vijay K. Juneja
کتابخانه: Central Library of Esfehan University of Technology (Esfahan)
موضوع : Food- Microbiology ،Adaptation )Biology( ،Stress )Physiology(
رده :
#
QR
،#.
M4585
499. Microbial stress adaptation and food safety
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Food ; Microbiology. ;
500. Microbial stress adaptation and food safety
پدیدآورنده : edited by Ahmed E. Yousef, Vijay K. Juneja
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology ، Food,، Adaptation )Biology(,، Stress )Physiology(
رده :
QR
115
.
M4585
2003
