1. Food imicrobiology: public health and spoliage aspects
Author:
Library: Central Library and Documents Center of Al-Zahra University (Tehran)
Subject: ، Food- Microbiology,، sanitary microbiology
Classification :
QR
115
.
F6
2. Food microbiolog
Author: / Martin R. Adams and Maurice O. Moss
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food--Microbiology,Sanitary microbiology.
Classification :
QR
,
115
,.
A33
,
2008eb
3. Inhibition and inactivation of vegetative microbes
پدیدآورنده : edited by F. A. Skinner and W. B. Hugo
موضوع : Sanitary microbiology,Food -- Microbiology,Microorganisms -- Physiology
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
4. Modeling in food microbiology :
Author: edited by Jeanne-Marie Mambré, Vasilis Valdramidis
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food industry and trade-- Safety measures,Food-- Microbiology,Sanitary microbiology
Classification :
QR115
.
M57
2016