41. Foodborne pathogens : hazards, risk analysis, and control ]electronic resource[
پدیدآورنده : edited by Clive de W. Blackburn, Peter J. McClure
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : ، Foodborne diseases,Microbiology ، Food
رده :
EBL
231
42. Foodborne pathogens: hazards, risk analysis, and control ]electronic resources[
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Foodborne diseases,، Food-- Microbiology
رده :
RA
601
.
5
.
F659
2002
43. Foodborne pathogens: hazards, risk analysis, and control ]electronic resources[
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Foodborne diseases,، Food-- Microbiology
رده :
RA
601
.
5
.
F659
2002
44. Genomics of foodborne bacterial pathogens
پدیدآورنده : editors, Martin Wiedmann, Wei Zhang
کتابخانه: Library and Documentation Center of Kurdistan University (Kurdistan)
موضوع : ، Foodborne diseases, Microbiology,، Pathogenic bacteria,، Food, Toxicology,، Bacterial diseases,، Bacteria, genetics,، Genome, Bacterial,، Bacteria, pathogenicity,، Foodborne Diseases, microbiology,، Genomics, methods
رده :
QR
201
.
F62
G46
2011
45. Genomics of foodborne bacterial pathogens
پدیدآورنده : editors, Martin Wiedmann, Wei Zhang
کتابخانه: (Semnan)
موضوع : Microbiology ، Foodborne diseases,، Pathogenic bacteria,Toxicology ، Food,، Bacterial diseases,genetics ، Bacteria,، Genome, Bacterial,pathogenicity ، Bacteria,microbiology ، Foodborne Diseases,methods ، Genomics
رده :
QR
201
.
F62G46
2011
46. Global food safety :
پدیدآورنده : edited by: Saher Islam, PhD, Devarajan Thangadurai, PhD, Jeyabalan Sangeetha, PhD, Natália Cruz-Martins, PhD.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology.,Foodborne diseases-- Prevention.,Pathogenic microorganisms-- Detection.,Food-- Microbiology.,Foodborne diseases-- Prevention.,Pathogenic microorganisms-- Detection.
رده :
QR115
47. Immunoassays for food-poisoning bacteria and bacteria toxins
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food borne diseases -- Immunodiagnosis.,Foodborne diseases -- Microbiology.,Immunoassay.,Bacterial toxins -- Analysis.,Food -- Microbiology.
رده :
QR
201
.
F62W93
1992
48. Immunoassys for food - poisoning bacteria and bacterial toxins
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food borne diseases -- Immunodiagnosis.,Foodborne diseases -- Microbiology.,Immunoassay.,Bacterial toxins -- Analysis.
رده :
QR
201
.
F62W93
49. Imported foods: microbiological issues and challenges
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food -- Microbiology -- United States,Food contamination -- United States -- Prevention,Foodborne diseases -- United States -- Prevention,Food -- Safety measures -- United States,Food supply -- Health aspects -- United States,Food industry and trade -- Health aspects -- United States
رده :
QR
115
.
I38
2008
50. Improving food safety through a one health approach :
پدیدآورنده : Eileen R. Choffnes [and others], rapporteurs ; Forum on Microbial Threats, Board on Global Health, Institute of Medicine of the National Academies
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food contamination-- United States-- Prevention, Congresses,Food-- Microbiology-- United States, Congresses,Foodborne diseases-- United States-- Prevention, Congresses,Plant diseases-- United States, Congresses,Public health-- United States, Congresses,Veterinary medicine-- United States, Congresses,Food Contamination-- prevention & control,Food Microbiology,Foodborne Diseases-- prevention & control,Plant Pathology,Public Health,Veterinary Medicine,United States, 2
رده :
RA601
.
5
.
I477
2012
51. International handbook of foodborne pathogens /
پدیدآورنده : edited by Marianne D. Miliotis, Jeffrey W. Bier.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Foodborne diseases, Handbooks, manuals, etc.,Bacteria-- pathogenicity.,Food Contamination.,Food Microbiology.,Maladies d'origine alimentaire, Guides, manuels, etc.,Foodborne diseases.
رده :
RA601
.
5
.
I59
2003
52. Listeria
پدیدآورنده : Chris Bell and Alec Kyriakides
کتابخانه: Central Library and Information Center of Shahed University (Tehran)
موضوع : #QR82.Z9B351998,Listeriosis,Listeria monocytogenes,Listeria,Foodborne diseases,Food- Microbiology
رده :
RA
،
601
,.
5
،.
B45
،
1998
53. Listeria, listeriosis, and food safety
پدیدآورنده : edited by Elliot T. Ryser, Elmer H. Marth
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Listeriosis,، Listeria monocytogenes,، Foodborne diseases,Microbiology ، Food
رده :
QR
201
.
L7
R9
2007
54. Listeria, listeriosis, and food safety /
پدیدآورنده : edited by Elliot T. Ryser, Elmer H. Marth.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology.,Foodborne diseases.,Listeria monocytogenes.,Listeriosis.,Food Contamination-- prevention & control.,Food Microbiology.,Listeria monocytogenes-- pathogenicity.,Listeriosis-- etiology.,Food-- Microbiology.,Foodborne diseases.,Listeria monocytogenes.,Listeriosis.,MEDICAL-- Toxicology.
رده :
QR201
.
L7
R9
1999eb
55. Microbial foodborne diseases: mechanisms of pathogenesis and toxin synthesis
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Foodborne diseases-- Pathogenesis,، Food-- Microbiology,، Microbial toxins
رده :
QR
201
.
F56
.
M53
2000
56. Microbiological risk assessment in food processing
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : control. ; Risk Assessment ; methods. ; &Food Microbiology ; standards. ; Food Handling ; standards. ; Foodborne Diseases ; prevention
57. Microorganisms in foods 5: characteristics of microbial pathogens
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food -- Microbiology.,Food -- Standards,Food industry and trade -- Sanitation.,Food industry and trade -- Quality control,Food contamination.,Foodborne diseases
رده :
QR
115
.
M545
1996
58. Molecular detection of foodborne pathogens
پدیدآورنده : / [edited by] Dongyou Liu
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Foodborne diseases- Molecular diagnosis,Food- Microbiology,Food Contamination- analysis,Food Poisoning- microbiology,Molecular Diagnostic Techniques- methods
رده :
QR201
.
F62
,
M65
2010
59. Preharvest food safety /
پدیدآورنده : edited by Siddhartha Thakur, College of Veterinary Medicine, North Carolina State University, Raleigh, North Carolina, and Kalmia E. Kniel, Department of Animal and Food Sciences, University of Delaware, Newark, Delaware.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Agricultural microbiology.,Food-- Microbiology.,Food-- Safety measures.,Foodborne diseases-- Prevention.,Agricultural microbiology.,Food-- Microbiology.,Food-- Safety measures.,Foodborne diseases-- Prevention.,SCIENCE-- Life Sciences-- Biology.,SCIENCE-- Life Sciences-- Microbiology.
رده :
QR115
.
P745
2018
60. Rapid detection and characterization of foodborne pathogens by molecular techniques
پدیدآورنده : / Robert E. Levin
کتابخانه: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
موضوع : Food, Microbiology,Food, Analysis,Food Microbiology,Foodborne Diseases, prevention &
رده :
QR115
.
L38
2010
