281. Food carbohydrates:chemistry, physical Properties, and applications /Steve W. Cui, editor.
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Carbohydrates.,Food -- Carbohydrate Content.
رده :
TX
553
.
C28F64
2005
282. Food carbohydrates: chemistry, physical properties, and applications
پدیدآورنده : edited by Steve W. Cui
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Carbohydrates,Carbohydrate content ، Food
رده :
TX
553
.
C28
F64
2005
283. Food oligosaccharides :
پدیدآورنده : edited by F. Javier Moreno and María Luz Sanz
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Carbohydrate content.,Oligosaccharides-- Biotechnology.,Oligosaccharides.,Dietary Carbohydrates.,Oligosaccharides-- biosynthesis.,Oligosaccharides.
رده :
QP702
.
O44
284. Frontiers in modern carbohydrate chemistry /
پدیدآورنده : Alexei V. Demchenko, editor ; sponsored by the ACS Division of Carbohydrate Chemistry
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Carbohydrates-- Synthesis, Congresses,Carbohydrates, Congresses
رده :
QD322
.
S95
F76
2007
285. Functional and molecular glycobiology
پدیدآورنده : Brooks, Susan A.
موضوع : ، Carbohydrates,، Glycoconjugates,Physiological effect ، Glycoconjugates
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
286. Functional and molecular glycobiology
پدیدآورنده : Brooks, Susan A.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Carbohydrates,، Glycoconjugates,Physiological effect ، Glycoconjugates
رده :
QP
702
.
G577
B76
2002
287. General methods, glycosaminoglycans, and glycoproteins
پدیدآورنده : editors, Roy L. Whistler, James N. BeMiller.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Carbohydrates.,Glycoproteins.,Glycosaminoglycans.
288. Glycobiology
پدیدآورنده : ]edited by[ C. Sansom, O. Markman
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : ، Carbohydrates,، Glycoconjugates
رده :
QP
702
.
G577
G55
2007
289. Glycoinformatics
پدیدآورنده : edited by Thomas Lütteke, Justus-Liebig-University, Giessen, Germany, Martin Frank, Biognos AB, Göteborg, Sweden.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Carbohydrates-- Data processing, Laboratory manuals.,Glycomics-- Data processing, Laboratory manuals.,Glycomics-- methods,Glycosylation
290. Glycomics
پدیدآورنده : / edited by Minoru Fukuda
کتابخانه: Central Library and Document Center of Shahid Chamran University (Khuzestan)
موضوع : Carbohydrates.,Proteins.
291. Glycomics
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Carbohydrates ; chemistry. ; Genomics ; methods. ; Proteins ; chemistry. ;
292. Glycomimetics :
پدیدآورنده : René Roy, editor ; sponsored by the ACS Division of Carbohydrate Chemistry
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Biomimetics, Congresses,Carbohydrates-- Synthesis, Congresses,Glycosides-- Synthesis, Congresses
رده :
QD322
.
S95
G59
2005
293. Glycoproteins and glycolipids in disease processes :
پدیدآورنده : sponsored by the ACS Division of Carbohydrate Chemistry at the 175th meeting of the American Chemical Society, Anaheim, March 14-15, 1978 ; Earl F. Walborg, editor.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Carbohydrates-- Metabolism-- Disorders-- Genetic aspects, Congresses.,Glycolipids, Congresses.,Glycoproteins, Congresses.,Tumor antigens, Congresses.,Antigens, Neoplasm.,Carbohydrate Metabolism, Inborn Errors.,Glycolipids.,Glycoproteins.
رده :
QP552
.
G59
G6
294. Good calories, bad calories :fats,carbs.and the controversial science of diet and health
پدیدآورنده : Gary Taubes
کتابخانه: Library of Faculty Physical Education and Sport Sciences University of Tehran (Tehran)
موضوع : Low-carbohydrate diet.,Reducing diets.,Weight loss,Carbohydrates, Refined--Physiological effect.,Nutritionally induced diseases.
رده :
RM237
.
73
.
T38
2007
295. Good carbs vs. bad carbs /
پدیدآورنده : Maggie Greenwood-Robinson.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Carbohydrates in human nutrition.,Glycemic index.,Dietary Carbohydrates.,Nutrition Physiology.,Carbohydrates in human nutrition.,Glycemic index.
رده :
RM222
.
2
.
G73
2004
296. Guthrie and Honegman's introduction carbohydrate chemistry
پدیدآورنده : Honeyman, John
کتابخانه: Central Library and Documentation Center (Kerman)
موضوع : ، Carbohydrates
رده :
QD
321
.
H761
1974
297. Guthrie and Honeyman's introduction to carbohydrate chemistry
پدیدآورنده : / by R. D. Guthrie
کتابخانه: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
موضوع : Carbohydrates
رده :
QD321
.
H7618
1974
298. Handbook of biochemistry and molecular biology
پدیدآورنده : editor, Gerald D. Fasman
کتابخانه: Library of Institute of Biochemistry and Biophysics of University of Tehran (Tehran)
موضوع : Biochemistry,Molecular biology,Nucleic acids,Alkaloids,Carbohydrates,Lipids,Steroids
رده :
QH
345
.
H347
1975
299. Handbook of biochemistry and molecular biology
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : Handbooks, manuals, etc ، Biochemistry,Handbooks, manuals, etc ، Molecular biology,Tables ، Nucleic acids,Tables ، Alkaloids,Tables ، Carbohydrates,Tables ، Lipids,Tables ، Steroids
رده :
QH
345
.
H347
1975
300. Handbook of carbohydrate engineering
پدیدآورنده : / edited by Kevin J. Yarema
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Carbohydrates- Biotechnology Handbooks, manuals, etc,Carbohydrates- Research- Methodology Handbooks, manuals, etc
رده :
TP248
.
65
.
P64
,
H36
2005
