1. A Guide to its Responsible Management (GMP6)- Good Manufacturing Practice - Drink &Food
Author: / Manning
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
2. A Practical Approach-Process Control
Author: / King
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
3. Advanced Process Control: Beyond Single Loop Control
Author: / Smith
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
4. Advanced Process Control and Simulation for Chemical Engineers
Author: / Gilani, Hossein Ghanadzadeh
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
5. Biotechnology Operations : Principles and Practices
Author: / Roy, Michael J.
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, BIOMEDICAL|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
6. Chemical Engineering III
Author: / Zhang, Jiatao
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
7. Continuous Process Dynamics, Stability, Control and Automation
Author: / Sharma, Kal Renganathan
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
8. Control and Optimisation of Process Systems
Author: / Pushpavanam, S.
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
9. Control of Batch Processes
Author: / Smith
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
10. Decontamination of Fresh and Minimally Processed Produce
Author: / Lopez-Gomez
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
11. Distillation: Equipment and Processes
Author: / Gorak, Andrzej
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
12. Domino Effects in the Process Industries : Modelling, Prevention and Managing
Author: / Reniers, Genserik
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
13. Dynamics and Nonlinear Control of Integrated Process Systems
Author: / Baldea, Michael
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
14. Emerging Technologies for Food Quality and Food Safety Evaluation
Author: / Jin-Cho, Yong
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
15. Energy Optimization in Process Systems and Fuel Cells
Author: / Sieniutycz, Stanislaw
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
16. Food Borne Viruses and Prions and their Significance for Public Health
Author: / rrung, Birgit
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
17. Food Packaging Hygiene
Author: / Caterina Barone, Luciana Bolzoni, Giorgia Caruso, Angela Montanari, Salvatore Parisi, Izabela Steinka
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
18. Food Safety Management Programs: Applications, Best Practices, and Compliance
Author: / Newslow, Debby
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
19. Fundamental Food Microbiology, Fifth Edition
Author: / Ray, Bibek
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
20. Fundamentals of Automatic Process Control
Author: / Chaudhuri, Uttam Ray
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: CONTROL SYSTEMS|ENGINEERING, CHEMICAL&AUTOMATION
Classification :
E-BOOK
