81. Small animal medicine and surgery
پدیدآورنده : edited by Paul W. Pratt
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : United States - Examinations, questions, etc ، Veterinary medicine,United States - Examinations, questions, etc ، Veterinary surgery,United States - Examinations, questions, etc ، Pet medicine
رده :
SF
759
.
S535
1998
82. Small animal medicine and surgery /edited by Paul W. Pratt
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Veterinary medicine -- United States -- Examinations, questions, etc.,Veterinary surgery -- United States -- Examinations, questions,etc.,Pet medicine -- United States -- Examinations, questions, etc.
رده :
SF
759
.
S535
1998
83. The Routledge handbook of gastronomic tourism /
پدیدآورنده : edited by Saurabh Kumar Dixit.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Culture and tourism.,Food tourism.,BUSINESS & ECONOMICS-- Industries-- Hospitality, Travel & Tourism.,COOKING-- General.,Culture and tourism.,Food tourism.
رده :
TX631
.
R69
2019eb
84. The language and literature reader
پدیدآورنده : edited by Ronald Carter and Peter Stockwell
کتابخانه: Vali Asr University Central Library (Kerman)
موضوع : Philology, Modern
رده :
PB
41
.
L356
2008
85. Vegetables, fruits, and herbs in health promotion /
پدیدآورنده : edited by Ronald R. Watson.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Fruit.,Functional foods.,Health promotion.,Herbs-- Therapeutic use.,Phytochemicals-- Health aspects.,Vegetables in human nutrition.,Food.,Fruit.,Health Promotion.,Herbal Medicine.,Vegetables.,Composés phytochimiques-- Aspect sanitaire.,Fruits.,Herbes-- Emploi en thérapeutique.,Légumes dans l'alimentation humaine.,Nutraceutiques.,Promotion de la santé,Aliments fonctionnels.,Chimie végétale-- Aspect sanitaire.,Ernährung,Fruit.,Fruits.,Functional Food,Functional foods.,Gemüse,Gesundheitsförderung,Health promotion.,Herbs-- Therapeutic use.,Légumes.,Obst.,Pflanzeninhaltsstoff,Phytochemicals-- Health aspects.,Promotion santé.,Vegetables in human nutrition.
رده :
QP144
.
V44
V425
2001
86. f-sultanmuham
پدیدآورنده : edited by Rafael Reuveny and William R. Thompson.
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
87. f-sultanmuhamad,BL
پدیدآورنده : edited by David Dyzenhaus. ,Michael Ruse.
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
88. 1579583873 (set : alk. paper)
پدیدآورنده : Cynthia Cockburn.
کتابخانه: Library of Islamic Parliament (Tehran)
موضوع :
