21. Designing soybeans for 21st century markets
Author: editor, Richard F. Wilson.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Soybean-- Composition.,Soybean industry.,Soybean products.,Soybean.
22. Digestibility and amino acid availability in cereals and oilseeds
Author: edited by John W.Finley, Daniel T.Hopkins
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Congresses ، Amino acids,Analysis - Congresses ، Amino acids,Composition-Congesses ، Grain,Composition - Congresses ، Oilseed plants,Congresses ، Proteins in human nutrition,Congresses ، Digestion
Classification :
QP
561
.
D53
1985
23. Drying and storage of grains and oilseeds
پدیدآورنده : Brooker, Donald B., Donald B. Brooker, Fred W. Bakker-Arkema, Carl W. Hall
موضوع : ، Grain, Drying,، Grain, Storage,، Oilseeds, Drying,، Oilseeds, Storage
۳ نسخه از این کتاب در ۲ کتابخانه موجود است.
24. Drying and storage of grains and oilseeds
Author: / Donald B. Brooker, Fred W. Bakker-Arkema, Carl W. Hall
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Grain -- Drying,Grain -- Storage,Oilseeds -- Drying,Oilseeds -- Storage
Classification :
SB189
.
77
.
B76
1992
25. Drying and storage of grains and oilseeds
Author: Brooker, Donald B.
Library: Central Library of Amirkabir University of Technology (Tehran)
Subject: Grain - Drying , Grain - Storage , Oilseeds - Drying , Oilseeds - Storage
Classification :
SB
189
.
77
.
B76
26. Feeds for the aquaculture sector :
Author: Laura Gasco, Francesco Gai, Giulia Maricchiolo, Lucrezia Genovese, Sergio Ragonese, Teresa Bottari, Gabriella Caruso.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Aquaculture.,Fishes-- Feeding and feeds.,Marine animals-- Feeding and feeds.,Aquaculture.,Biochemistry.,Conservation of wildlife & habitats.,Fishes-- Feeding and feeds.,Food & beverage technology.,TECHNOLOGY & ENGINEERING-- Agriculture-- General.
Classification :
SH21
27. Fertiliser recommendations for oilseed crops...
Author: edited by: H. L. S. Tandon
Library: (Semnan)
Subject: ، Oilseeds,، Oilseed plants
Classification :
SB
299
.
O3F4
28. Fertiliser recommendations for oilseeds crops: a guide book
Author: edited by H.L.S Tandon
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: India - Fertilizers ، Oilseed plants,India ، Oilseeds,India ، Fertilizers
Classification :
SB
298
.
5
.
I4
F47
1993
29. Food and Feed from Legumes and Oilseeds
Author: edited by E. Nwokolo, J. Smartt.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Chemistry.,Food science.
30. Food and feed from legumes and oilseeds
Author:
Library: Central Library of Shahrekord University (Chaharmahal va Bakhtiari)
Subject: Legumes,oilseed plants
Classification :
{
1648
},
7329f7bdf9f4bb1b8afee718a4be5cfa
31. Food and feed from legumes and oilseeds
Author: edited by E. Nwokolo, and J. Smartt
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Legumes,، Legumes as food,، Oilseeds
Classification :
SB
177
.
L45
F66
1996
32. Food and feed from legumes and oilseeds
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Legumes,Oilseeds
Classification :
SB177
.
L45
,
F66
1996
33. Food composition and analysis :
Author: edited by A.K. Haghi, PhD, and Elizabeth Carvajal-Millan, PhD
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Analysis,Food-- Composition,Food-- Composition-- Methodology
Classification :
TX541
.
F66
2014
34. Food protein deterioration :
Author: John P. Cherry, editor
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Proteins-- Deterioration, Congresses,Dietary Proteins, Congresses,Proteins-- Deterioration, Congresses
Classification :
TP453
.
P7
F66
1982
35. Food science /
Author: Norman N. Potter, Joseph H. Hotchkiss.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food industry and trade.,Food science.,Food Technology.,Food-Processing Industry.,Aliments.,Food industry and trade.,Food science.,Industrie agro-alimentaire.,Lebensmittel,Lebensmittelverarbeitung,Lebensmittelwissenschaft,Levensmiddelenindustrie.,Voedselproductie.
Classification :
TP370
.
P58
1995
36. Food science /
Author: [Norman N. Potter, Joseph H. Hotchkiss].
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food industry and trade.,Processed foods.
Classification :
TP370
.
P58
1998b
37. Grain legumes :
Author: J. Smartt.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Legumes-- Evolution.,Legumes-- Germplasm resources.,Legumes.,Legumes-- Evolution.,Legumes-- Germplasm resources.,Legumes.
Classification :
SB177
.
L45
S58
1990
38. Growth of oilseeds and allied Industries in India
Author: / V.S.Mahajan
Library: Library of Aras International Campus University of Tehran (East Azarbaijan)
Subject: Oilseeds
Classification :
SB
117
.
35
.
I52
,
M32
39. Growth of oilseeds and allied Industries in India
Author: V.S.Mahajan
Library: Library of Aburihan Campus University of Tehran (Tehran)
Subject: Oilseeds
Classification :
SB
117
.
35
.
I52
,
M32
40. Handbook of annual oilseed crops
Author: Maiti, Satyabrata
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: India - Handbooks, manual, etc ، Oilseed plant,India - Handbooks, manual, etc ، Oilseeds
Classification :
SB
298
.
5
.
I4
S28
1988
