81. Nutrition support for infants and children at risk /
Author: editors, Richard J. Cooke, Yvan Vandenplas, Ulrich Wahn
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Children-- Nutrition, Congresses,Nutrition disorders in children, Congresses,Nutrition disorders in infants, Congresses,Child,Child Nutritional Physiological Phenomena,Food Hypersensitivity,Gastrointestinal Diseases,Infant,Infant Nutritional Physiological Phenomena,Infant, Premature
Classification :
RJ399
.
N8
N47
2006
82. Nutritional Improvement of Food and Feed Proteins.
Author: Friedman, Mendel
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject:
Classification :
TX553
.
P7
F754
2013
83. Protecting Infants Through Human Milk Advancing the Scientific Evidence.
Author: Pickering, Larry K.; Morrow, Ardythe L.; Ruiz-Palacios, Guillermo M.; Schanler, Richard J.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject:
Classification :
RJ216
.
P535
2011
84. Protein Crosslinking :
Author: edited by Mendel Friedman.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Life sciences.,Morphology (Animals)
85. Protein and energy requirements in infancy and childhood /
Author: editors, Jacques Rigo, Ekhard E. Ziegler
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Children-- Nutrition,Deficiency diseases,Infants-- Nutrition,Proteins,Child Nutrition Physiology,Infant Nutrition Physiology,Nutritional Requirements
Classification :
RJ206
.
P76
2006
86. Protein and energy supply for high production of milk and meat
Author:
Library: Central library and Documentation Center (Zanjan)
Subject: ، Cattle - Feeding and feeds - Congresses,، Proteins in animal nutrition - Congresses,، Rumen fermentation - Congresses
Classification :
SF
203
.
P7
1982
87. Protein and energy supply for high production of milk and meat
Author:
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Cattle-- Feeding and feeds-- Congresses.,Proteins in animal nutrition-- Congresses.,Proteins-- Metabolism-- Congresses.,Rumen fermentation-- Congresses.
88. Protein functionality in foods :
Author: John P. Cherry, editor.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Sensory evaluation, Congresses.,Proteins-- Analysis, Congresses.,Proteins in human nutrition, Congresses.
Classification :
TX553
.
P7
P76
89. Protein nanotechnolog
Author: / edited by Juliet A. Gerrard
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Proteomics,Proteins,Genomics,Nanotechnology,Electronic books
Classification :
E-BOOK
90. Proteins
Author: / Gary Walsh
Library: Library of College of Science University of Tehran (Tehran)
Subject: Proteins -- chemistry
Classification :
EBL
650
91. Proteins at interfaces :
Author: John L. Brash, editor, Thomas A. Horbett, editor.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Biological interfaces, Congresses.,Proteins, Congresses.,Surface chemistry, Congresses.,Biochemical Processes.,Physicochemical Processes.,Proteins.
Classification :
QP551
.
P69778
1987
92. Proteins, pathologies and politics :
Author: edited by David Gentilcore and Matt Smith.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Diet in disease-- Public opinion-- History.,Diet-- Public opinion-- History.,Diseases-- Public opinion-- History.,Food industry and trade-- Technological innovations.,Health attitudes-- History.,Nutrition-- Public opinion-- History.,Attitude to Health.,Diet-- history.,Feeding Behavior.,Global Health-- history.,History, 19th Century.,History, 20th Century.,Nutrition Policy-- history.,Diet-- Public opinion.,Diseases-- Public opinion.,Food & society.,Food industry and trade-- Technological innovations.,Food manufacturing & related industries.,Food security & supply.,Health attitudes.,Nutrition-- Public opinion.,POLITICAL SCIENCE-- Public Policy-- Social Security.,POLITICAL SCIENCE-- Public Policy-- Social Services & Welfare.
Classification :
RA784
.
P75
2019
93. Proteomics of human body fluids
Author: / edited by Visith Thongboonkerd
Library: Ilam University Central Library (Ilam)
Subject: Body fluids, Analysis,Proteins, Analysis,Proteomics,Body Fluids, chemistry,Body Fluids, secretion,Proteome, analysis,Proteomics, methods
Classification :
RB52
.
P765
2007
94. Proteomics of human body fluids
Author: edited by Visith Thongboonkerd.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Body fluids-- Analysis.,Proteins-- Analysis.,Proteomics.
95. Recombinant gene expression
Author: / edited by Paulina Balbas and Argelia Lorence
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Genetic recombination Laboratory manuals,Gene Expression,Recombination, Genetic
Classification :
QH443
.
R36
2004
96. Recombinant gene expression :
Author: /edited by Paulina Balb�as and Argelia Lorence.
Library: Central Library of college of Agriculture and Natural Resources (Alborz)
Subject: Genetic recombination,Gene Expression.,Recombination, Genetic.,Laboratory manuals.
Classification :
QH443
.
R36
2004
97. Rendimiento en la elaboracion de queso del pai s utilizando la tecnica de ultrafiltracion
Author: A. I. Medina Andujar
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Biological sciences,Food science,Spanish text
98. Reproductive Processes and Contraception.
Author: McKerns, Kenneth W.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject:
Classification :
QP251
.
M354
2012
99. Rice improvement in the genomics era /
Author: edited by Swapan K. Datta.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Rice-- Genetic engineering.,Rice-- Genetics.,Rice-- Genetic engineering.,Rice-- Genetics.
Classification :
SB191
.
R5
R459
2009
100. Soy protein products :
Author: editor Joseph G. Endres.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Soy proteins.,Soyfoods.
Classification :
TX401
.
2
.
S69
E53
2001
