1. Flavours and fragrances
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Flavoring essences. ; Food ; Odor. ; Perfumes, Synthetic. ; Industrial microbiology. ;
2. Flavours and fragrances
Author: / R.G. Berger (ed.)
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Flavoring essences.,Food--Odor,Perfumes, Synthetic.,Industrial microbiology.
Classification :
TP
,
418
,.
F58
,
2007
3. Flavours and fragrances
Author: R.G. Berger (ed.)
Library: Library of Institute For Color Science and Technology (Tehran)
Subject: Flavoring essences,Food- Odor,Perfumes, Synthetic,Industrial microbiology
Classification :
{
1648
},
2fbe8cb672836903d6bc84138a78e776
