1. Emulsions , Foams and thin films
Author: / edited by K. L. Mittal, Promod Kumar
Library: Tehran University, technical faculty libraries 1 (Tehran)
Subject: Emulsion,Foam,Liquid films
Classification :
TP
156
.
E6E615
2000
2. Emulsions, foams, and thin films
Author:
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Emulsions,Foam,Liquid films
Classification :
TP156
.
E6
,
E4
2000
3. Emulsions, foams, and thin films
Author:
Library: Central Library of Sharif University of Technology (Tehran)
Subject: ، Emulsions,، Foam,، Liquid films
Classification :
TP
156
.
E6
.
E615
2000
4. Food colloids :
Author: edited by Eric Dickinson.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Colloids, Congresses.,Food-- Analysis, Congresses.,Food-- Composition, Congresses.,Chemical & Materials Engineering.,Chemical Engineering.,Engineering & Applied Sciences.,Aliments-- Analyse, Congrès.,Aliments-- Composition, Congrès.,Colloïdes, Congrès.,Chemistry.,Colloids.,Food-- Analysis.,Food-- Composition.,Science.,TECHNOLOGY & ENGINEERING-- Food Science.
Classification :
TP453
.
C65
F6637
2005eb
5. Food colloids, biopolymers and materials
Author: edited by Eric Dickinson, Ton van Vliet.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Biopolymers, Congresses.,Colloids, Congresses.,Food-- Composition, Congresses.
Classification :
TP453
.
C65
F663
2003
6. Jamming and rheology :
Author: edited by Andrea J. Liu, Sidney R. Nagel.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Glass transition temperature.,Rheology.,Supercooled liquids.,Glass transition temperature.,Rheology.,SCIENCE / Mechanics / General.,SCIENCE / Mechanics / Solids.,Supercooled liquids.
Classification :
QC189
.
5
