21. Botulism /
پدیدآورنده : Don Emmeluth.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Botulism.,Botulism.
رده :
RC143
.
E46
2006
22. Case studies in food safety and environmental health
پدیدآورنده : edited by Peter Ho, Maria Margarida Cortez Vieira.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Environmental health.,Food contamination-- Prevention.,Food contamination, Case studies.,Food industry and trade-- Sanitation.,Food-- Safety measures, Case studies.
23. Case studies in infectious disease
پدیدآورنده : Peter M. Lydyard ... [et al.].
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Communicable diseases -- Case studies.,Communicable diseases.,Infectieziekten.
رده :
RC112
.
P484
2010
24. Chromosomal mutagenesis /
پدیدآورنده : edited by Gregory D. Davis, Kevin J. Kayser
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Chromosomes,Chromosomes, Laboratory Manuals,Genetic Engineering, Laboratory Manuals,Mutagenesis, Laboratory Manuals
25. Clinical microbiology made ridiculously simple /
پدیدآورنده : Mark Gladwin, M.D., William Trattler, M.D., C. Scott Mahan, M.D
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Diagnostic microbiology, Handbooks, manuals, etc,Medical microbiology,Microbiology,Bacteria-- classification,Bacteriology,Fungi,Microbiology,Parasites,Viruses-- classification
رده :
QR67
.
G543
2014
26. Clinical microbiology made ridiculously simple /
پدیدآورنده : Mark Gladwin, Bill Trattler.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Diagnostic microbiology, Handbooks, manuals, etc.,Medical microbiology.,Microbiology.,Bacteria-- classification.,Fungi.,Microbiology.,Parasites.,Viruses-- classification.,Diagnostic microbiology.,Medical microbiology.,Microbiology.
رده :
QR67
.
G543
2011
27. Clinical surgery :
پدیدآورنده : by Qassim F. Baker, Munther I. Aldoori.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Cirurgia.,Operacions quirúrgiques.
رده :
RD31
.
B973
2009
28. Clostridia
پدیدآورنده : edited by Nigel P. Minton and David J. Clarke.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Biotechnology.,Clostridium -- Biotechnology.,Clostridium.
29. Clostridia
پدیدآورنده :
کتابخانه: Medical School Library and Learning Center (Tehran)
موضوع : Clostridium,Clostridium--Biotechnology,Bacteria,Anaerobic
رده :
QR82
.
B3C565
2001
30. Clostridia: Biotechnology and medical application
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Al-Zahra University (Tehran)
موضوع : ، Clostridium,، Clostriduim- Biotechnology
رده :
QR
82
.
B3
C56
2001
31. Clostridia: biotechnology and medical applications
پدیدآورنده : edited by H. Bahl and P. Durre
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Clostridium,Biotechnology ، Clostridium
رده :
QR
82
.
B3
C565
2001
32. Clostridia : biotechnology and medical applications
پدیدآورنده : edited by H. Bahl and P. Durre
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : ، Clostridium
رده :
QR
82
.
B3
C565
2001
33. Clostridial diseases of animals /
پدیدآورنده : Francisco A. Uzal, J. Glenn Songer, John F. Prescott, Michel R. Popoff
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Clostridium diseases in animals.
رده :
SF809
.
C6
34. Clostridium botulinum :
پدیدآورنده : edited by Andreas H.W. Hauschild, Karen L. Dodds.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Botulism.,Clostridium botulinum.,Food-- Microbiology.,Botulism.,Clostridium botulinum.,Food-- Microbiology.,TECHNOLOGY & ENGINEERING-- Food Science.
رده :
QR201
.
B7
C56
1993eb
35. Clostridium botulinum: a practical approach to the organism and its control in foods
پدیدآورنده : Chris Bell, Alec Kyriakides
کتابخانه: Central Library of Shahrekord University (Chaharmahal va Bakhtiari)
موضوع : Botulism,Clostridium botulinum
36. Clostridium botulinum: a practical approach to the organism and its control in foods /Chris bell, Alec Kyriakides
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Botulism,Food--Microbiology,Clostridium botulinum
رده :
QR
201
.
B7B37
2000
37. Clostridium botulinum : ecology and control in foods
پدیدآورنده : edited by Andreas H.W. Hauschild, Karen L. Dodds
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : ، Botulism,، Clostridium botulinum,، Food -- Microbiology
رده :
QR
201
.
B7
C56
1993
38. Clostridium difficile
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Clostridium difficile ; Research ; Methodology. ; Clostridium difficile ; Laboratory Manuals. ; Bacteriological Techniques ; Laboratory Manuals. ;
39. Clostridium difficile :
پدیدآورنده : edited by Peter Mullany and Adam P. Roberts.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Clostridium difficile-- Research-- Methodology.,Bacteriology.,Clostridium difficile.,Biology.,Health & Biological Sciences.,Life sciences.,Medical laboratories.,Microbiology & Immunology.,Microbiology.,Pathology.
رده :
QR201
.
C54
C56
2010
