1.
Author: جزایری ،غیاث الدین ?- 1363
Library: (13Aban Library (Libraries of Art and Cultural Organization of Tehran Municipality (Tehran)
Subject: ،موادغذایی،, ،تغذیه،, ،گیاهان دارویی،
Classification :
64
1/
3
ج
391
ال
ف
138
3. Bantustan gaza
Author: /Richard Locke.,لوک,Luecke
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: موادغذایی
Classification :
B
۱۰۵
/
ر
۹
ب
۴ ۱۳۶۴
4. Better meals for less money
Author: / Josephine Headen
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: تغذیه,موادغذایی,اقتصاد خانواده -- حسابداری
Classification :
RA
۷۸۴
/
ھ
۹
ب
۲ ۱۳۰۰
ی
5. Cross-continental Food Chains
Author: \ Edited by Niels Fold and Bill Pritchard
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Food,Food Supply,موادغذایی,مواد غذایی, -- تامین,a03,a04,a03,a04,Aliments.
Classification :
E-Book
,
6. Cultures Sud
Author: / Oscar Caballero ...[et al]
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Food supply,kitchen,gastronomy,موادغذایی,آشپزخانه,غذاشناسی
Classification :
HD9000
,.
5
.
C8
2007
7. Elementary science of food
Author: / by E. M. Hildreth
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: موادغذایی,تغذیه
Classification :
TX
۳۵۵
/
الف
۹
ھ
۷ ۱۳۵۰
8. Elements of food engineering
Author: /by Milton E.Parker
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: موادغذایی,مواد غذایی,-- صنعت و تجارت
Classification :
TP
۳۷۰
/
پ
۲
الف
۷ ۱۳۰۰
ی
9. Encyclopedie moderne de l'hygiene alimentaire
Author: /Jean Lederer.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: موادغذایی
Classification :
TX
۳۵۳
/
ل
۴
الف
۹ ۱۳۰۰
ی
10. Essentials of human nutrition
Author: / edited by Jim Mann, A. Stewart Truswell
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: تغذیه,رژیمشناسی,موادغذایی
Classification :
QP
۱۴۱
/
الف
۵ ۱۳۸۶
11. Food
Author: / by Arnulf K. Esterer and Louise A. Esterer.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: موادغذایی
Classification :
TX
۳۵۵
/
الف
۵
ف
۹ ۱۳۵۰
12. Food
Author: / the United States Department of Agriculture.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: موادغذایی,کشاورزی, -- ایالات متحده
Classification :
S
۲۱
/
الف
۹
ف
۹ ۱۳۳۸
13. Food Processing Technology: Principles and Practice
Author: / P.J. Fellows
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Food Industry
Classification :
TP370
.
F
45
14. Food and Gender
Author: \ Edited by Carole M.Counihan and Steven L. Kaplan
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Food,موادغذایی, -- Symbolic aspects, -- جنبههای سمبولیک,a04,a04,Food -- Social aspects. ,Food -- Symbolic aspects -- Sex differences.,مواد غذایی -- جنبههای اجتماعی ,مواد غذایی -- جنبههای سمبولیک -- تفاوتهای جنسي
Classification :
E-Book
,
15. Food & philosophy: eat, drink, and be merry
Author: / Edited by Fritz Alloff, Dave Monroe.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: موادغذایی,فلسفه
Classification :
B
۱۰۵
/
م
۸
ف
۹ ۱۳۸۶
16. Healthy foods
Author: \ Myrna Chandler Goldstein and Mark A. Goldstein
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Food,Nutrition,موادغذایی
Classification :
TX355
.
G67
2010
E-Book
,
17. Human nutrition and diet
Author: / by W. R. Aykroyd.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: تغذیه,موادغذایی
Classification :
TX
۳۵۵
/
الف
۹
ھ
۹ ۱۳۱۶
18. Isotope techniques for studying animal protein studying animal protein production from non-protein nitrogen
Author: / organized by the Joint-FAO/IAEA Division of Atomic Energy in Food and Agriculture and held in Vienna 25-28.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: نیتروژن در تغذیه حیوانها,نیتروژن--متابولیسیم,رادیوایزوتوپها در تغذیه حیوانات
Classification :
HD
۹۶۹۸
/
آ
۱ ۱۳۴۹
19. Lalimentation humaine
Author: /Raymond Lalanne,L.Randoin.,لالان,Lalanne
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: موادغذایی
Classification :
TX
۳۵۵
/
ل
۲
الف
۷ ۱۳۴۳
20. Les Aliments
Author: /par Henri Dupin.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: موادغذایی
Classification :
TX
۳۵۵
/
د
۹
آ
۸ ۱۳۵۲