1. Food safety :
Author: edited by Lan Hu, MD, PhD.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food-- Microbiology.,Foodborne diseases-- Prevention.,Food Contamination-- analysis.,Food Safety.,Foodborne Diseases-- prevention & control.,BUSINESS & ECONOMICS-- Infrastructure.,Food-- Microbiology.,Foodborne diseases-- Prevention.,SOCIAL SCIENCE-- General.
Classification :
RA601
.
F66
2019
