1. Microbial technology
پدیدآورنده : Peppler, Henry J.
موضوع : ، Industrial microbiology,، Fermentation
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
2. Microbial technology
Author: / Edited by Henry J. Peppler
Library: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
Subject: Fermentation
Classification :
TP505
.
P4
1967
3. Yeast technology
Author: by Gerald Reed and Henry J. Peppler
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Yeast
Classification :
TP
433
.
R43