1. Antimicrobials in Food /edited by P. Michael Davidson, John N. Sofos, A. L. Branen.
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Food additives.,Anti -- Infective agents.
رده :
TX
553
.
A3A57
2005
2. Improving the safety of fresh meat /edited by John N. Sofos
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Meat -- Microbiology,Meat industry and trade -- Safety measures
رده :
QR
117
.
I47
2005
