1. A report on research in human nutrition and detergency and textiles
Author: Texas Woman University Research Institute College of Nutrition Textiles and Human Deelopment
Library: Central Library and Documents Center of Al-Zahra University (Tehran)
Subject: ، Nutrition,، Detergents , Synthetic,، Textile
Classification :
TX
341
.
T45
R4
2. Advancements in iron nutrition research
Author: editor, A. Hemantaranjan
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: ، Iron deficiency diseases in plants,Effect of iron on ، Crops,، Plant, Effect of iron on,Nutrition ، Crops,Nutrition ، Plants
Classification :
SB
743
.
I75
A38
1995
3. Advances in Food and Nutrition Research
Author: / Taylor, Steve
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: ENGINEERING, CHEMICAL
Classification :
E-BOOK
4. Advances in Food and Nutrition Research
Author: / Taylor, Steve
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: ENGINEERING, CHEMICAL
Classification :
E-BOOK
5. Advances in Food and Nutrition Research
Author: / Taylor, Steve
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: ENGINEERING, CHEMICAL
Classification :
E-BOOK
6. Advances in Food and Nutrition Research
Author: / Taylor, Steve
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: ENGINEERING, CHEMICAL
Classification :
E-BOOK
7. Advances in Food and Nutrition Research.
Author: Steve Taylor
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject:
8. Advances in Food and Nutrition Research
Author: /Steve Taylor
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject:
9. Advances in Food and Nutrition Research
Author: / Taylor, Steve
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: ENGINEERING, CHEMICAL
Classification :
E-BOOK
10. Advances in Food and Nutrition Research
Author:
Library: Library of Foreign Languages and Islamic Sources (Qom)
Subject: Nutrition -- Research ,Food -- Research ,تغذیه -- تحقیق,مواد غذایی -- تحقیق
Classification :
E-Book
,
11. Advances in Food and Nutrition Research
Author: / Henry, Jeya
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: ENGINEERING, CHEMICAL
Classification :
E-BOOK
12. Advances in Food and Nutrition Research
Author: / Henry, Jeya
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: ENGINEERING, CHEMICAL
Classification :
E-BOOK
13. Advances in Food and Nutrition Research
Author: / Taylor, Steve
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: ENGINEERING, CHEMICAL
Classification :
E-BOOK
14. Advances in Food and Nutrition Research
Author: / Taylor, Steve
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: ENGINEERING, CHEMICAL
Classification :
E-BOOK
15. Advances in Food and Nutrition Research , Vol. 37
Author: / Kinsella
Library: Tehran University, technical faculty libraries 1 (Tehran)
Subject: Food
16. Advances in Food and Nutrition Research , Vol. 51
Author: / Taylor
Library: Tehran University, technical faculty libraries 1 (Tehran)
Subject: Food
17. Advances in Food and Nutrition Research , Vol. 33
Author: / Kinsella
Library: Tehran University, technical faculty libraries 1 (Tehran)
Subject: Food
18. Advances in Food and Nutrition Research , Vol. 36
Author: / Kinsella
Library: Tehran University, technical faculty libraries 1 (Tehran)
Subject: Food
19. Advances in Food and Nutrition Research , Vol. 38
Author: / Taylor
Library: Tehran University, technical faculty libraries 1 (Tehran)
Subject: Food
20. Advances in Food and Nutrition Research , Vol. 41
Author: / Taylor
Library: Tehran University, technical faculty libraries 1 (Tehran)
Subject: Food
