81. Enterobacter sakazakii and other microorganisms in powdered infant formula
پدیدآورنده : /World Health Organization, Food and Agriculture Organization of the United Nations.
کتابخانه: National Library and Archives of Islamic Republic of Iran (Tehran)
موضوع :
82. Exploitation of microorganisms
پدیدآورنده : Edited by D. Gareth Jones
کتابخانه: Central Library and Information Center of Shahed University (Tehran)
موضوع : Industrial microbiology- Handbooks, manuals, etc
رده :
QR
،
53
،.
H34
،
1993
83. Exploitation of microorganisms
پدیدآورنده : Edited by D. Gareth Jones
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Microorganisms
رده :
QR
171
.
A1
E96
1993
84. FERMENTATION OF PENTOSE SUGARS TO ETHANOL AND OTHER NEUTRAL PRODUCTS BY MICROORGANISMS
پدیدآورنده : Rosenberg, S.L.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع :
85. Factors affecting growth and death in microorganisms
پدیدآورنده : by the International Commission on Microbiological Specification for Foods; editorial Committee, J.H. Silliker...)et al.(
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology ، Food,Physiology ، Micro-organisms,Preservation ، Food
رده :
QR
115
.
I57
1980
86. Factors affecting life and death of microorganisms
پدیدآورنده : by the International Commission on Microbiological Specifications for Foods
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : ، Food -- Microbiology,، Microorganisms -- Physiology,، Food -- Preservation
رده :
QR
115
.
M45
87. Food spoilage microorganisms
پدیدآورنده : edited by Clive de W. Blackburn
کتابخانه: Central Library of Shahrekord University (Chaharmahal va Bakhtiari)
موضوع : Food- Microbiology,Food contamination
رده :
{
1648
},
c37921c5a850e0f8efed1986dcefd659
88. Food spoilage microorganisms
پدیدآورنده : / edited by Clive Blackburn
کتابخانه: Ilam University Central Library (Ilam)
موضوع : Food- Microbiology,fodd contamination
رده :
QD115
.
F66
2006
89. Food spoilage microorganisms
پدیدآورنده : edited by Clive de W. Blackburn.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food contamination.,Food-- Microbiology.
رده :
QR115
.
M53
2006eb
90. Food spoilage microorganisms
پدیدآورنده : \ edited by Yanbo Wang, Wangang Zhang, Linglin Fu.
کتابخانه: Library of Foreign Languages and Islamic Sources (Qom)
موضوع : Food-- Microbiology.,Food-- Analysis.,مواد غذایی -- میکرب‌شناسی,مواد غذایی -- تجزیه و آزمایش
رده :
E-book
,
91. Foodborne microorganisms and their toxins : developing methodology
پدیدآورنده : edited by Merle D. Pierson, Norman J. Stern
کتابخانه: Central Library and Documentation Center (Kerman)
موضوع : Congresses ، Food - Microbiology,Congresses ، Food - Analysis,Congresses ، Instinct,Analysis - Congresses ، Microbial toxins
رده :
QR
115
.
F665
1986
92. Formulation of Microbial Biopesticides Beneficial Microorganisms, Nematodes and Seed Treatments.
پدیدآورنده : Burges, H.D.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع :
رده :
SB976
.
M55
B874
2013
93. Formulation of microbia biopesticides:beneficial microorganisms,Nemathods and seed treatments
پدیدآورنده : Formulation of microbia biopesticides:beneficial microorganisms,Nemathods and seed treatments
کتابخانه: Central Library and Documentation Center of Shahid Motahari of Vali-e-Asr University (Kerman)
موضوع : Microbial pesticides,agricultural pests-Biological control
رده :
SB
976
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M55
,
F67
1998
94. Formulation of microbia biopesticides:beneficial microorganisms,Nemathods and seed treatments
پدیدآورنده : Formulation of microbia biopesticides:beneficial microorganisms,Nemathods and seed treatments
کتابخانه: Central Library and Documentation Center of Shahid Motahari of Vali-e-Asr University (Kerman)
موضوع : Microbial pesticides,agricultural pests-Biological control
رده :
SB
976
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M55
,
F67
1998
95. Formulation of microbial biopesticides: beneficial microorganisms, nematodes and seed treatment
پدیدآورنده : edited by H.D. Burges
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Microbial pesticides,Biological control ، Agricultural pests,Formulation ، Pesticides
رده :
SB
976
.
M55
F67
1998
96. Freezing and drying of microorganisms; papers presented at the conference mechanism of cellular injury by freezing and drying in microorganisms, October 2nd and 3rd in 1968 at Sapporo, Japan
پدیدآورنده :
موضوع : ، Microorganisms-- Drying-- Congresses
۲ نسخه از این کتاب در ۲ کتابخانه موجود است.
97. Freshwater microbiology: biodiversity and dynamic interactions of microorganisms in the aquatic environment /David C. Sigee
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : Fresh water microbiology
رده :
QR
105
.
5
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S54
2005
98. Freshwater microbiology : biodiversity and dynamic interactions of microorganisms in the aquatic environment ]electronic resource[
پدیدآورنده : Sigee, D. C.
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : ، Freshwater microbiology
رده :
QR
105
.
5
.
S54
2004
99. Freshwater microbiology: biodiversity and dynamic interactions of microorganisms in the aquatic environment
پدیدآورنده : Sigee, D. C.
موضوع : ، Freshwater microbiology
۵ نسخه از این کتاب در ۴ کتابخانه موجود است.
100. Fundamentals of microbiology; an inteoduction to the microorganisms with special reference to the procaryons
پدیدآورنده :
کتابخانه: Central Library and Archive Center of shahid Beheshti University (Tehran)
موضوع : Microbiology
رده :
576
F923
1968
