1. The human food chain
Author: Edited by C. R. W. Spedding
Library: Central Library and Information Center of Birjand University (South Khorasan)
Subject: ، Food industry and trade- Congresses,، Agriculture congresses,، Food- Research- Congresses,، Agricultural education- Congresses,، Food service- Study and teaching- Congresses,، Cookery- Energy consumption- Congresses
Classification :
HD
9000
.
5
.
H8
1989
