1. #Fermented foods and beverages of the world
پدیدآورنده : #edited by Jyoti Prakash Tamang, Kasipathy Kailasapathy
کتابخانه: Central Library of Esfehan University of Technology (Esfahan)
موضوع : Fermented foods ،Fermented milk ،Food -- Microbiology ،Food -- History
رده :
#
TP
،#.
F477
،#
2010
2. Fermented foods and beverages of the world
پدیدآورنده : edited by Jyoti Prakash Tamang, Kasipathy Kailasapathy
کتابخانه: Central Library Yasuj University (Kohgiluye va Buyer ahmad)
موضوع : Fermented foods,Fermented milk,Food^aMicrobiology,Food^aHistory
رده :
664
,.
024
,.
F477
,
2010