Menu
Home
Advanced Search
Directory of Libraries
About lib.ir
Contact Us
History
ورود / ثبت نام
عنوان
Handbook of fruits and fruit processing
پدید آورنده
/ editor, Y.H. Hui
موضوع
Food industry and trade,Fruit- Processing
رده
TP
370
.
H32
2006
کتابخانه
Library of Aras International Campus University of Tehran
محل استقرار
استان:
East Azarbaijan
ـ شهر:
Jolfa
تماس با کتابخانه :
42024824
-
041
INTERNATIONAL STANDARD BOOK NUMBER
Erroneous ISBN
08138198149780813819
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
408340
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Handbook of fruits and fruit processing
General Material Designation
[Book]
First Statement of Responsibility
/ editor, Y.H. Hui
Subsequent Statement of Responsibility
; associate editors, Jozsef Barta ... [et al.]
EDITION STATEMENT
Edition Statement
1st ed.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Ames, Iowa
Name of Publisher, Distributor, etc.
: Blackwell Pub.
Date of Publication, Distribution, etc.
, ,2006
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xii, 697 p. ill.
Dimensions
; 27 cm.
GENERAL NOTES
Text of Note
Table of contents http://www.loc.gov/catdir/toc/ecip0512/2005013055.html
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
ng
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Food industry and trade
Fruit- Processing
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
370
Book number
.
H32
2006
PERSONAL NAME - SECONDARY RESPONSIBILITY
Barta, Jozsef
Hui, Y. H.(Yiu H.)
ORIGINATING SOURCE
Country
ایران
Agency
University of Tehran. Library of Abourihan Campus
Old cataloging
p
BL
1
Y
Proposal/Bug Report
×
Proposal/Bug Report
×
Warning!
Enter The Information Carefully
Error Report
Proposal