عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Analytical Methods in the Food Industry
General Material Designation
[electronic resources]
.PUBLICATION, DISTRIBUTION, ETC
Name of Publisher, Distributor, etc.
ACS
Date of Publication, Distribution, etc.
, 1950
TOPICAL NAME USED AS SUBJECT
Food
ORIGINATING SOURCE
Country
ایران
Agency
University of Tehran. Library of Technical Camp 1
Date of Transaction
20210912
LOCATION AND CALL NUMBER
Call Number
820
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
UT_EN1_BL_0000801_0001.pdf
Previous cataloging
BL
278840
1
Y
