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ورود / ثبت نام
عنوان
The Chemistry and technology of pectin
پدید آورنده
/ edited by Reginald H. Walter
موضوع
Pectin
رده
TP
248
.
P4C49
1991
کتابخانه
Central Library of Campus 1 Technical University of Tehran
محل استقرار
استان:
Tehran
ـ شهر:
Tehran
تماس با کتابخانه :
61112227، 61112854 ، 61113031
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0127338705
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
5344
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
The Chemistry and technology of pectin
General Material Designation
[Book]
First Statement of Responsibility
/ edited by Reginald H. Walter
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
San Diego
Name of Publisher, Distributor, etc.
: Academic Press
Date of Publication, Distribution, etc.
, 1991
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xi, 276 p.
Other Physical Details
: ill.
Dimensions
; 24 cm
SERIES
Series Title
Food science and technology
GENERAL NOTES
Text of Note
English
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index
TOPICAL NAME USED AS SUBJECT
Pectin
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
248
Book number
.
P4C49
1991
PERSONAL NAME - SECONDARY RESPONSIBILITY
Walter, Reginald H
ORIGINATING SOURCE
Country
ایران
Agency
University of Tehran. Library of Technical Camp 1
Old cataloging
p
BL
1
Y
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