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ورود / ثبت نام
عنوان
Food industry quality control systems
پدید آورنده
/ Mark Clute
موضوع
Food industry and trade--Quality control
رده
TP
,
372
.
5
,.
C58
,
2009
کتابخانه
Central Library and Document Center of Shahid Chamran University
محل استقرار
استان:
Khuzestan
ـ شهر:
Ahvaz
تماس با کتابخانه :
33360244
-
061
INTERNATIONAL STANDARD BOOK NUMBER
Terms of Availability and/or Price
alk. paper)
(Number (ISBN
9780849380280 (hardback
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
ebook40607
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food industry quality control systems
General Material Designation
[Electronic Resource]
First Statement of Responsibility
/ Mark Clute
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton, FL
Name of Publisher, Distributor, etc.
: CRC Press,
Date of Publication, Distribution, etc.
, c2009.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxii, 510 p.
Other Physical Details
: ill. ; 25 cm. + 1 CD-ROM (4 3/4 in.)
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes index.
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Food industry and trade--Quality control
DEWEY DECIMAL CLASSIFICATION
Number
664
.
0068
,
5
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TP
,
372
.
5
,.
C58
,
2009
PERSONAL NAME - PRIMARY RESPONSIBILITY
Clute, Mark
ORIGINATING SOURCE
Country
ایران
LOCATION AND CALL NUMBER
Call Number
664.0068,5
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
9780849380280.pdf
Electronic Format Type
0
old catalog
e
BL
1
a
Y
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