عنوان
پدید آورنده
موضوع
رده
QR,201,.L7,R9,2007
QR
,
201
,.
L7
,
R9
,
2007
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
Terms of Availability and/or Price
alk. paper)
(Number (ISBN
9780824757502 (hardcover
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
ebook40427
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Listeria, listeriosis, and food safety
General Material Designation
[Electronic Resource]
First Statement of Responsibility
/ edited by Elliot T. Ryser, Elmer H. Marth
EDITION STATEMENT
Edition Statement
3rd ed.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton
Name of Publisher, Distributor, etc.
: CRC Press,
Date of Publication, Distribution, etc.
, c2007.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
873 p.
Other Physical Details
: ill. ; 27 cm.
SERIES
Series Title
(Food science and technology ;[160])
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
SERIES
Title
Food science and technology (Taylor & Francis)
Volume Number
160
TOPICAL NAME USED AS SUBJECT
Listeriosis.
Listeria monocytogenes.
Foodborne diseases.
Food--Microbiology
Listeria Infections--etiology
Food Contamination--prevention & control
Food Microbiology.
Listeria monocytogenes--pathogenicity
DEWEY DECIMAL CLASSIFICATION
Number
615
.
9
,
52937
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
,
201
,.
L7
,
R9
,
2007
OTHER CLASS NUMBERS
Class number
W1
,
FO509P
,
v
.
162
,
2007
WC
,
242
,
L773
,
2007
PERSONAL NAME - SECONDARY RESPONSIBILITY
Ryser, Elliot T.� 1957
Marth, Elmer H
ORIGINATING SOURCE
Country
ایران
LOCATION AND CALL NUMBER
Call Number
615.9,52937
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
9780824757502.pdf
Electronic Format Type
0
Electronic Format Type
0
old catalog
e
BL
1
a
Y
