عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0306478064
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
ebook8858
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food powders
General Material Designation
[Electronic Resource]
Other Title Information
:physical properties, processing, and functionality
First Statement of Responsibility
/ Gustavo V. Barbosa-Caanovas ... [et al.]
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
: Kluwer Academic/Plenum Publishers,
Date of Publication, Distribution, etc.
, c2005.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvi, 372 p.
Other Physical Details
: ill. ; 26 cm.
SERIES
Series Title
(Food engineering series)
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index
SERIES
Title
Food engineering series
TOPICAL NAME USED AS SUBJECT
Dried foods.
Dried foods--Analysis
Dried foods--Biotechnology
Food--Drying
Dried food industry--Quality control
PERSONAL NAME - SECONDARY RESPONSIBILITY
Barbosa-Caanovas, Gustavo V
ORIGINATING SOURCE
Country
ایران
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
0306478064.pdf
Electronic Format Type
0
old catalog
e
BL
1
a
Y
