عنوان
پدید آورنده
موضوع
رده
TX,531,.F5645,2008eb
TX
,
531
,.
F5645
,
2008eb
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
Qualification
(hbk.)
(Number (ISBN
0387719466
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
ebook34477
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food materials scienc
General Material Designation
[Electronic Resource]
Other Title Information
:principles and practice
First Statement of Responsibility
/ Jose Miguel Aguilea, Peter J. Lillford, editors
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
New York
Name of Publisher, Distributor, etc.
: Springer,
Date of Publication, Distribution, etc.
, c2008.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
vii, 616 p.
Other Physical Details
: ill.
SERIES
Series Title
(Food engineering series)
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
SERIES
Title
Food engineering series
TOPICAL NAME USED AS SUBJECT
Food--Analysis
Food--Composition
LIBRARY OF CONGRESS CLASSIFICATION
Class number
TX
,
531
,.
F5645
,
2008eb
PERSONAL NAME - SECONDARY RESPONSIBILITY
Aguilera, Jos?� Miguel
Lillford, P
CORPORATE BODY NAME - PRIMARY RESPONSIBILITY
ebrary, Inc
ORIGINATING SOURCE
Country
ایران
LOCATION AND CALL NUMBER
Call Number
TX,531,.F5645,2008eb
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
9780387719467.pdf
Electronic Format Type
0
old catalog
e
BL
1
a
Y
