عنوان
پدید آورنده
موضوع
رده
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0120781492
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
ebook867
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Preservation of foods with pulsed electric fields
General Material Designation
[Electronic Resource]
First Statement of Responsibility
/ Gustavo V. Barbosa-Caanovas ... [et al.]
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
San Diego
Name of Publisher, Distributor, etc.
: Academic Press,
Date of Publication, Distribution, etc.
, [1999?].
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii, 197 p.
Other Physical Details
: ill. ; 24 cm.
SERIES
Series Title
(Food science and technology international series)
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Food--Preservation
Electric fields--Industrial applications
food safety
PERSONAL NAME - SECONDARY RESPONSIBILITY
Barbosa-Caanovas, Gustavo V
ORIGINATING SOURCE
Country
ایران
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
0120781492.pdf
Electronic Format Type
0
old catalog
e
BL
1
a
Y
