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ورود / ثبت نام
عنوان
Foodborne pathogens
پدید آورنده
/ edited by Clive de W. Blackburn and Peter J. McClure
موضوع
Foodborne diseases.,Food--Microbiology
رده
کتابخانه
Central Library and Document Center of Shahid Chamran University
محل استقرار
استان:
Khuzestan
ـ شهر:
Ahvaz
تماس با کتابخانه :
33360244
-
061
INTERNATIONAL STANDARD BOOK NUMBER
Qualification
(CRC Press)
(Number (ISBN
0849312132
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
ebook26199
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Foodborne pathogens
General Material Designation
[Electronic Resource]
Other Title Information
:hazards, risk analysis, and control
First Statement of Responsibility
/ edited by Clive de W. Blackburn and Peter J. McClure
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton, FL
Name of Publisher, Distributor, etc.
: CRC Press ;Cambridge, England :Woodhead,
Date of Publication, Distribution, etc.
, 2002.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xvii, 521 p.
Other Physical Details
: ill. ; 25 cm.
SERIES
Series Title
(Woodhead Publishing in food science and technology)
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Foodborne diseases.
Food--Microbiology
PERSONAL NAME - SECONDARY RESPONSIBILITY
Blackburn, Clive de W
McClure, Peter J
ORIGINATING SOURCE
Country
ایران
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
1855734540.pdf
Electronic Format Type
0
old catalog
e
BL
1
a
Y
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