عنوان
پدید آورنده
موضوع
رده
QP,751,.F647,2008
QP
,
751
,.
F647
,
2008
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
Terms of Availability and/or Price
alk. paper)
(Number (ISBN
9781420046632 (hardcover
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
ebook42590
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Food lipids
General Material Designation
[Electronic Resource]
Other Title Information
:chemistry, nutrition, and biotechnology
First Statement of Responsibility
/ edited by Casimir C. Akoh and David B. Min
EDITION STATEMENT
Edition Statement
3rd ed.
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton
Name of Publisher, Distributor, etc.
: CRC Press/Taylor & Francis Group,
Date of Publication, Distribution, etc.
, c2008.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xiii, 914 p.
Other Physical Details
: ill. ; 27 cm.
SERIES
Series Title
(Food science and technology)
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Lipids.
Lipids in human nutrition.
Lipids--Biotechnology
Lipids--Metabolism
Lipids--chemistry
Lipids--physiology
Biotechnology--methods
Food.
Nutrition Physiology.
DEWEY DECIMAL CLASSIFICATION
Number
612
,
01577
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QP
,
751
,.
F647
,
2008
PERSONAL NAME - SECONDARY RESPONSIBILITY
Akoh, Casimir C.� 1955
Min, David B
ORIGINATING SOURCE
Country
ایران
LOCATION AND CALL NUMBER
Call Number
612,01577
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
9781420046632.pdf
Electronic Format Type
0
Electronic Format Type
0
old catalog
e
BL
1
a
Y
