عنوان
پدید آورنده
موضوع
رده
QK,898,.S67,S73,2000
QK
,
898
,.
S67
,
S73
,
2000
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
085404860X
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
ebook20435
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Starch
General Material Designation
[Electronic Resource]
Other Title Information
:advances in structure and function
First Statement of Responsibility
/ edited by T.L. Barsby, A.M. Donald, P.J. Frazier
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Cambridge, UK
Name of Publisher, Distributor, etc.
: Royal Society of Chemistry,
Date of Publication, Distribution, etc.
, c2001.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
viii, 223 p.
Other Physical Details
: ill. ; 25 cm.
SERIES
Series Title
(Special publication
Volume Designation
; no. 271)
GENERAL NOTES
Text of Note
"The proceedings of Starch 2000: Structure and Function held on 27-29 March 2000 at Churchill College, Cambridge"--T.p. verso.
Text of Note
"... organised by the Food Chemistry Group of the Royal Society of Chemistry"--Pref.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and indexes.
SERIES
Title
Special publication (Royal Society of Chemistry (Great Britain))no. 271
TOPICAL NAME USED AS SUBJECT
Starch--Congresses
Food--Composition--Congresses
DEWEY DECIMAL CLASSIFICATION
Number
664
.
2
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QK
,
898
,.
S67
,
S73
,
2000
PERSONAL NAME - SECONDARY RESPONSIBILITY
Barsby, T. L
Donald, A. M� 1953
Frazier, P. J
Royal Society of Chemistry (Great Britain)
CORPORATE BODY NAME - PRIMARY RESPONSIBILITY
Starch 2000(2000 :Churchill College)
ORIGINATING SOURCE
Country
ایران
LOCATION AND CALL NUMBER
Call Number
664.2
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
085404860X.pdf
Electronic Format Type
0
old catalog
e
BL
1
a
Y
