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ورود / ثبت نام
عنوان
Case studies in food microbiology for food safety and quality
پدید آورنده
/ Rosa K. Pawsey
موضوع
Food--Microbiology,Food--Microbiology--Case studies,Food industry and trade--Safety measures,Food industry and trade--Quality control
رده
QR
,
115
,.
P385
,
2002
کتابخانه
Central Library and Document Center of Shahid Chamran University
محل استقرار
استان:
Khuzestan
ـ شهر:
Ahvaz
تماس با کتابخانه :
33360244
-
061
INTERNATIONAL STANDARD BOOK NUMBER
(Number (ISBN
0854046267
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
ebook20403
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Case studies in food microbiology for food safety and quality
General Material Designation
[Electronic Resource]
First Statement of Responsibility
/ Rosa K. Pawsey
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Cambridge, UK
Name of Publisher, Distributor, etc.
: Royal Society of Chemistry,
Date of Publication, Distribution, etc.
, c2002.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
xxx, 460 p.
Other Physical Details
: ill. ; 24 cm.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
TOPICAL NAME USED AS SUBJECT
Food--Microbiology
Food--Microbiology--Case studies
Food industry and trade--Safety measures
Food industry and trade--Quality control
DEWEY DECIMAL CLASSIFICATION
Number
664
.
001579
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
,
115
,.
P385
,
2002
PERSONAL NAME - PRIMARY RESPONSIBILITY
Pawsey, Rosa K
PERSONAL NAME - SECONDARY RESPONSIBILITY
Royal Society of Chemistry (Great Britain
ORIGINATING SOURCE
Country
ایران
LOCATION AND CALL NUMBER
Call Number
664.001579
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
0854046267.pdf
Electronic Format Type
0
Electronic Format Type
0
old catalog
e
BL
1
a
Y
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