عنوان
پدید آورنده
موضوع
رده
QR,115,.M575,2004,WEB
QR
,
115
,.
M575
,
2004
,
WEB
کتابخانه
محل استقرار
INTERNATIONAL STANDARD BOOK NUMBER
Qualification
(electronic bk.)
(Number (ISBN
0203503945
NATIONAL BIBLIOGRAPHY NUMBER
Country Code
IR
Number
ebook19743
LANGUAGE OF THE ITEM
.Language of Text, Soundtrack etc
انگلیسی
COUNTRY OF PUBLICATION OR PRODUCTlON
Country of publication
IR
TITLE AND STATEMENT OF RESPONSIBILITY
Title Proper
Modeling microbial responses in food
General Material Designation
[Electronic Resource]
First Statement of Responsibility
/ edited by Robin C. McKellar, Xuewen Lu
.PUBLICATION, DISTRIBUTION, ETC
Place of Publication, Distribution, etc.
Boca Raton, FL
Name of Publisher, Distributor, etc.
: CRC Press,
Date of Publication, Distribution, etc.
, c2004.
PHYSICAL DESCRIPTION
Specific Material Designation and Extent of Item
1 online resource.
SERIES
Series Title
(CRC series in contemporary food science)
GENERAL NOTES
Text of Note
Description based on print version record.
NOTES PERTAINING TO PUBLICATION, DISTRIBUTION, ETC.
Text of Note
e
INTERNAL BIBLIOGRAPHIES/INDEXES NOTE
Text of Note
Includes bibliographical references and index.
SERIES
Title
CRC series in contemporary food science
TOPICAL NAME USED AS SUBJECT
Food--Microbiology
DEWEY DECIMAL CLASSIFICATION
Number
664
,
001
,
579
LIBRARY OF CONGRESS CLASSIFICATION
Class number
QR
,
115
,.
M575
,
2004
,
WEB
PERSONAL NAME - SECONDARY RESPONSIBILITY
McKellar, Robin C.� 1949
Lu, Xuewen
CORPORATE BODY NAME - PRIMARY RESPONSIBILITY
Ebooks Corporation
ORIGINATING SOURCE
Country
ایران
LOCATION AND CALL NUMBER
Call Number
664,001,579
ELECTRONIC LOCATION AND ACCESS
Date and Hour of Consultation and Access
084931237X.pdf
Electronic Format Type
0
old catalog
e
BL
1
a
Y
